Cipolle salsa aromatica e morbida
Packaged product Suppe og saucer Lazzaris
Cipolle salsa aromatica e morbida contains 176 kcal per 100 g.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 255 kcal per 100 g across 29 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 40 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gin the top quarter of suppe og saucer (median 0 g)
- Fiber1,5 gbelow the median for suppe og saucer (median 2,2 g)
- Sugars40 gin the lowest quarter of suppe og saucer (median 53 g)
- Sodium52 mgabove the median for suppe og saucer (median 28 mg)
- Protein per 100 kcal0,45 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salsa di cipolle Lazzaris | 176 | 0,8 g | 43 g | 0 g |
| Arance salsa bio con peperoncino Lazzaris | 194 | 0,8 g | 46 g | 0,5 g |
| Salsa Bio Fichi Lazzaris | 202 | 1,9 g | 42 g | 1,8 g |
| mostarda di mele cotogne MaxiDì | 218 | 0,5 g | 53 g | 0,5 g |
| Salsa bio di ciliege e zenzero Lazzaris | 235 | 0,8 g | 57 g | 0 g |
| Mostarda boschetti | 246 | 5 g | 60 g | 5 g |
| Salsa di peperoni Lazzaris | 104 | 1,1 g | 23 g | 0 g |
| Salsa di peperoni Lazzaris | 104 | 1,1 g | 23 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cipolle salsa aromatica e morbida?
100 g of Cipolle salsa aromatica e morbida has 176 kcal.
How much protein is in Cipolle salsa aromatica e morbida?
Cipolle salsa aromatica e morbida contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0 g).
How many carbs are in Cipolle salsa aromatica e morbida?
Cipolle salsa aromatica e morbida has 40 g of total carbohydrates per 100 g, including 1,5 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cipolle salsa aromatica e morbida?
Cipolle salsa aromatica e morbida contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Cipolle salsa aromatica e morbida?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000298009398. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.