Ciambella
Packaged product Sweets og Desserter Dolce Nobile
Ciambella contains 425 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (425 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 425 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 352 mg | 15 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 27 g | |
| Added sugars L | 22 g | 44 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 49 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars27 gin the lowest quarter of sweets og desserter (median 27,2 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dolce Nobile
- Barcode
- 24132169
- Quantity
- 400g
- Category
- ciambelle-e-ciambelloni
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farina di frumento, zucchero, Uova da galline allevate a terra 17%, olio di semi di girasole, yogurt 8%, agenti lievitanti: difosfati, carbonati di sodio (E450,E500), amido di frumento, cacao magro in polvere 1%, proteine del latte, acqua, sale, emulsionante: mono e digliceridi degli acidi grassi (E471), aroma. Può contenere tracce di frutta a guscio e soia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSolsikkeolieSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ciambella bicolore Pam & Panorama | 425 | 6,8 g | 51 g | 21 g |
| Ciambella allo yogurt Despar | 425 | 6,8 g | 51 g | 21,1 g |
| ciambella bicolore Todis | 425 | 6,8 g | 51 g | 21 g |
| Ciambella Dolce Nobile - Aldi | 425 | 6,8 g | 51 g | 21 g |
| Ciambella Integrale allo yogurt Despar | 425 | 7,5 g | 51 g | 21 g |
| Ciambellone allo yogurt Gecchele | 425 | 6,8 g | 51 g | 21,1 g |
| Ciambella Yogurt Cucina Nobile | 425 | 6,8 g | 51 g | 21,1 g |
| Ciambella bicolore Antico Casale | 425 | 6,8 g | 51 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ciambella?
100 g of Ciambella has 425 kcal.
How much protein is in Ciambella?
Ciambella contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein.
How many carbs are in Ciambella?
Ciambella has 51 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ciambella?
Ciambella contains 21 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Ciambella?
100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24132169. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.