Choucroute
Packaged product Måltider og disketter Rochambeau
Choucroute contains 78 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 23 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 153 kcal per 100 g across 2.121 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 78 kcal | |
| Total fat L | 5,5 g | 7 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 1,7 g | 0,6 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,001 g | 0 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 9 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gbelow the median for måltider og disketter (median 6,7 g)
- Sugars0,5 gin the lowest quarter of måltider og disketter (median 1,8 g)
- Fat5,5 gbelow the median for måltider og disketter (median 6 g)
- Saturated fat2,1 gabove the median for måltider og disketter (median 1,8 g)
- Sodium400 mgabove the median for måltider og disketter (median 394 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rochambeau
- Barcode
- 3439497012659
- Quantity
- 400 g
- Category
- Måltider
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ING Choucroute 46%, eau, saucisses et saucisson fumés 16% (gras et couenne de porc', eau. Dièce de tête de porc', viande de dinde plasma de porc, protéines de blé (contient gluten), sel, amidon de pois, stabilisant: iriphosphates, arômes naturels, gélifiants: carraghénanes - gomme guar - gomme xanthane, sirop de glucose, coríandre en poudre, colorant : extrait de paprika, antioxydant: acide ascorbique, conservateur: nitrite de sodium), viande de porc traitée en salaison et précuite 6% (viande de porc', eau, sel, stabilisant : triphosphates, gélifiant : algues Euchéma transformées, conservateur: nitrite de sodium), pommes de terre 5% (pommes de terre, antioxydant : acide ascorbique, conservateur : disulfite de sodium), saindoux, vin blanc 1%, sel, antioxydant: acide ascorbique, arôme naturel, baies de genièvres et grains de poivre. Traces éventuelles de lait. Dinde et porc origine: UE. Pourcentages exprimés par rapport au poids net total. CONSE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelSaltGlucosesirup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Choucroute?
100 g of Choucroute has 78 kcal.
How much protein is in Choucroute?
Choucroute contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 6,7 g).
How many carbs are in Choucroute?
Choucroute has 1,7 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choucroute?
Choucroute contains 5,5 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Choucroute?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3439497012659. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.