Chorizo Pamplona

Packaged product Kød Edeka

Chorizo Pamplona contains 401 kcal per 100 g. A serving, 4 g (4 g) provides about 16 kcal.

Roughly 74 % of its calories come from fat, with 22 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (370 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo Pamplona by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
401kcal per 100 g
22 gprotein
4 gcarbohydrates
33 gfat
16kcal in serving, 4 g (4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 401 kcal
Total fat L 33 g 42 %
Saturated fat L 15 g 75 %
Sodium L 1.680 mg 73 %
Total carbohydrates L 4 g 1 %
Dietary fiber not reported
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 22 g 44 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 4 %Fat: 74 %401kcal / 100 g
  • Protein 22 %
  • Carbohydrates 4 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gbelow the median for kød (median 24 g)
  • Sugars2,5 gin the top quarter of kød (median 0,5 g)
  • Fat33 gabove the median for kød (median 30 g)
  • Saturated fat15 gin the top quarter of kød (median 12 g)
  • Sodium1.680 mgabove the median for kød (median 1.560 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501482339
Quantity
80g
Label serving
4 g
Category
Salami
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch, Speck, Speisesalz, Dextrin, Paprika, Knoblauch, Antioxidationsmittel: Natriumascorbat; Oregano, Konservierungsstoff: Natriumnitrit, Kaliumnitrat; Reifekulturen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo Pamplona?

100 g of Chorizo Pamplona has 401 kcal. Serving, 4 g (4 g): about 16 kcal.

Is Chorizo Pamplona high in protein?

Chorizo Pamplona contains 22 g of protein per 100 g (44 % of the 50 g Daily Value), or 0,88 g in serving, 4 g (4 g). About 22 % of its calories come from protein. Compared with other kød, that is below the median (median 24 g).

How many carbs are in Chorizo Pamplona?

Chorizo Pamplona has 4 g of total carbohydrates per 100 g, including 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo Pamplona?

Chorizo Pamplona contains 33 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Chorizo Pamplona?

100 g contains 1.680 mg of sodium, 73 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501482339. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.