Chorizo fort

Packaged product Kød Monoprix

Chorizo fort contains 421 kcal per 100 g. A serving, 30 g (30 g) provides about 126 kcal.

Roughly 77 % of its calories come from fat, with 18 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (432 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo fort by Monoprix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
421kcal per 100 g
19 gprotein
5,3 gcarbohydrates
36 gfat
126kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 36 g 46 %
Saturated fat L 14 g 70 %
Sodium L 1.760 mg 77 %
Total carbohydrates L 5,3 g 2 %
Dietary fiber not reported
Total sugars L 3,9 g
Added sugars L 1 g 2 %
Protein L 19 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 5 %Fat: 77 %421kcal / 100 g
  • Protein 18 %
  • Carbohydrates 5 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gin the lowest quarter of kød (median 23 g)
  • Sugars3,9 gin the top quarter of kød (median 1,5 g)
  • Sodium1.760 mgin the top quarter of kød (median 1.440 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Monoprix
Barcode
3350030173388
Quantity
225 g
Label serving
30 g
Category
chorizo
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc - gras de porc - sel - LACTOSE piment d'Espagne 2% - dextrose - épice et plantes aromatiques - extraits d'épices - conservateurs : ascorbate de sodium, nitrite de sodium - ferments. Enveloppe : boyau naturel de porc - conservateur : sorbate de potassium. 142 g de viande de porc mis en œuvre pour l'élaboration dE 100 g de chorizo.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Chorizo superieur fort Franprix 421 19 g 5,3 g 36 g
Chorizo Fort au piment d'Espagne Leader Price 421 19 g 5,3 g 36 g
Chorizo Maison Milhau 421 26,9 g 2,9 g 35,1 g
Chorizo doux, pur porc MONOPRIX 421 19 g 5,3 g 36 g
Chorizo Sarta INGRID COSMETICS 422 28 g 1,1 g 34 g
Chorizo sarta Bonneterre 422 28 g 1,1 g 34 g
Chorizo Carrefour 423 22 g 4 g 35 g
Chorizo MILHAU Milhau 424 26,9 g 2,9 g 35,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo fort?

100 g of Chorizo fort has 421 kcal. Serving, 30 g (30 g): about 126 kcal.

Is Chorizo fort high in protein?

Chorizo fort contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 5,7 g in serving, 30 g (30 g). About 18 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 23 g).

How many carbs are in Chorizo fort?

Chorizo fort has 5,3 g of total carbohydrates per 100 g, including 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo fort?

Chorizo fort contains 36 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Chorizo fort?

100 g contains 1.760 mg of sodium, 77 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3350030173388. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.