Chorizo extra

Packaged product Kød Adour

Chorizo extra contains 408 kcal per 100 g. A serving, 100 g (100 g) provides about 408 kcal.

Roughly 77 % of its calories come from fat, with 20 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (432 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo extra by Adour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
408kcal per 100 g
20 gprotein
3 gcarbohydrates
35 gfat
408kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 408 kcal
Total fat L 35 g 45 %
Saturated fat L 11 g 55 %
Sodium L 8.000 mg 348 %
Total carbohydrates L 3 g 1 %
Dietary fiber not reported
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 20 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 3 %Fat: 77 %408kcal / 100 g
  • Protein 20 %
  • Carbohydrates 3 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the lowest quarter of kød (median 23 g)
  • Sugars2 gabove the median for kød (median 1,5 g)
  • Fat35 gbelow the median for kød (median 36 g)
  • Saturated fat11 gbelow the median for kød (median 14 g)
  • Sodium8.000 mgin the top quarter of kød (median 1.440 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Adour
Barcode
8412540900283
Quantity
100g
Label serving
100 g
Category
chorizo
Packaging
vacuum-packed
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carné de cerdo leche en polvo sal pimenton azucar ajo antioxidantes E-331ii, E-316, extraction de romero coservadores E-250, E-252 y colorante E-120 coservador de superficie E-202

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Chorizo Edeka 407 21,6 g 2,7 g 34,4 g
Chorizo Extra Fort Marque Repère 410 21 g 2,9 g 45 g
Chorizo skivet 80g Noel Oluf lorentzen as 406 21 g 1,7 g 35 g
Chorizo Extra Noel 406 21 g 1,7 g 35 g
Chorizo dulce unide 412 29,8 g 1,7 g 31,8 g
Canitas de chorizo Lidl 412 25 g 1,5 g 34 g
Chorizo Tranché 10 Tranches Belle France 413 19 g 3,2 g 36 g
Chorizo Pueblo Extra Revilla Revilla 403 26 g 0,6 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo extra?

100 g of Chorizo extra has 408 kcal. Serving, 100 g (100 g): about 408 kcal.

Is Chorizo extra high in protein?

Chorizo extra contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 20 g in serving, 100 g (100 g). About 20 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 23 g).

How many carbs are in Chorizo extra?

Chorizo extra has 3 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo extra?

Chorizo extra contains 35 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Chorizo extra?

100 g contains 8.000 mg of sodium, 348 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8412540900283. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.