Chorizo Doux

Packaged product Kød Eco+

Chorizo Doux contains 476 kcal per 100 g.

Roughly 79 % of its calories come from fat, with 17 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (451 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo Doux by Eco+, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
476kcal per 100 g
20 gprotein
4,5 gcarbohydrates
42 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 42 g 54 %
Saturated fat L 17 g 85 %
Sodium L 2.040 mg 89 %
Total carbohydrates L 4,5 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 3,9 g
Added sugars L 3,9 g 8 %
Protein L 20 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 4 %Fat: 79 %476kcal / 100 g
  • Protein 17 %
  • Carbohydrates 4 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gbelow the median for kød (median 22,8 g)
  • Sugars3,9 gin the top quarter of kød (median 1,6 g)
  • Fat42 gabove the median for kød (median 38,3 g)
  • Saturated fat17 gin the top quarter of kød (median 14,9 g)
  • Sodium2.040 mgin the top quarter of kød (median 1.440 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eco+
Barcode
3450970124072
Quantity
250 g
Category
Chorizo doux
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chorizo choix NGRéO\ENTS gras de porc (origine : sel ; lactose ; plantes ; sucre ; dextrose ; C301, E250, E252 ; : boyau naturel de porc ; conservaieurs : E202, E235. 120 g de viande de porc ont été utilisés pour fabriquer 100 g de produit / fini. Transformé er, France à partir de viande de porc en provenance de l'Union Européenne et conditionné en France. DE PRÉPARATION 1 n minutes avant

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

Similar products

FoodCaloriesProteinCarbsFat
Chorizo choix doux Salaison Philis 476 20 g 2,3 g 43 g
chorizo doux Elpozo 476 20 g 4,5 g 42 g
Chorizo doux Casa Ramon 477 25 g 0,2 g 42 g
Le chorizo doux Henri Raffin 475 23,6 g 6,1 g 39,6 g
Chorizo doux Berni 475 18 g 4,7 g 41,2 g
Chorizo doux Metro Chef 478 24 g 1 g 42 g
Chorizo doux La Alegria 479 21 g 2 g 43 g
Chorizo dulce Auchan 483 23 g 1 g 43 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo Doux?

100 g of Chorizo Doux has 476 kcal.

Is Chorizo Doux high in protein?

Chorizo Doux contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other kød, that is below the median (median 22,8 g).

How many carbs are in Chorizo Doux?

Chorizo Doux has 4,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo Doux?

Chorizo Doux contains 42 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

How much sodium is in Chorizo Doux?

100 g contains 2.040 mg of sodium, 89 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3450970124072. License: ODbL 1.0 (Open Food Facts). Source record dated 6. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.