Chorizo doux

Packaged product Kød Carrefour

Chorizo doux contains 497 kcal per 100 g.

Roughly 82 % of its calories come from fat, with 16 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (454 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo doux by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
497kcal per 100 g
20 gprotein
2,9 gcarbohydrates
45 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 497 kcal
Total fat L 45 g 58 %
Saturated fat L 18 g 90 %
Sodium L 1.520 mg 66 %
Total carbohydrates L 2,9 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 2 g
Added sugars L 0,75 g 2 %
Protein L 20 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 2 %Fat: 82 %497kcal / 100 g
  • Protein 16 %
  • Carbohydrates 2 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gbelow the median for kød (median 23 g)
  • Fiber0 gin the lowest quarter of kød (median 0,5 g)
  • Sugars2 gabove the median for kød (median 1,6 g)
  • Fat45 gin the top quarter of kød (median 38,5 g)
  • Saturated fat18 gin the top quarter of kød (median 14,9 g)
  • Sodium1.520 mgabove the median for kød (median 1.440 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
3560071252038
Quantity
225 g
Category
Chorizo doux
Packaging
Tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork, pork fat, dried spanish peppers powder 3,9%, salt, lactose, garlic, dried sweet pepper powder 0,5%, sugar, oregano, dried cayenne pepper powder 0,1%, nutmeg, cumin, preservatives: sodium ascorbate - potassium nitrate - sodium nitrite, ferments, natural pork casing, casing preservatives: potassium sorbate and natamycin, 135g of pork used per 100g of finished product, pork meat and fat from the european union and non-european union (united kingdom),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvidløgSukker

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FoodCaloriesProteinCarbsFat
Chorizo pur porc doux Rochambeau 497 25 g 1,1 g 44 g
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Chorizo aux piments rouges d'Espagne César Moroni 498 18 g 3 g 46 g
Chorizo doux El Andaluz 494 23 g 0,9 g 44 g
Chorizo d'Olot doux ESTEBAN ESPUNA Espuna 491 24 g 1,9 g 43 g
Chorizo Palacios 489 26 g 0,7 g 43 g
Chorizo extra doux Palacios Palacios 489 26 g 0,7 g 43 g
Chorizo dulce Palacios 489 26 g 0,7 g 43 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo doux?

100 g of Chorizo doux has 497 kcal.

Is Chorizo doux high in protein?

Chorizo doux contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other kød, that is below the median (median 23 g).

How many carbs are in Chorizo doux?

Chorizo doux has 2,9 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo doux?

Chorizo doux contains 45 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

How much sodium is in Chorizo doux?

100 g contains 1.520 mg of sodium, 66 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560071252038. License: ODbL 1.0 (Open Food Facts). Source record dated 29. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.