chocolatto

Packaged product Sweets og Desserter Bellarom

Chocolatto contains 400 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 18 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (376 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

chocolatto by Bellarom, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
5,3 gprotein
75 gcarbohydrates
7,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 7,6 g 10 %
Saturated fat L 6,8 g 34 %
Sodium L 320 mg 14 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 0 g 0 %
Total sugars L 61 g
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 77 %Fat: 18 %400kcal / 100 g
  • Protein 5 %
  • Carbohydrates 77 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gbelow the median for sweets og desserter (median 6,1 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 6,1 g)
  • Sugars61 gabove the median for sweets og desserter (median 46,6 g)
  • Fat7,6 gabove the median for sweets og desserter (median 3,4 g)
  • Saturated fat6,8 gin the top quarter of sweets og desserter (median 1,6 g)
  • Sodium320 mgin the top quarter of sweets og desserter (median 52 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bellarom
Barcode
20381158
Quantity
250 g
Category
Kakaopulver og chokoladepulver
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

gb instant mixture for the preparation of cocoa drink, 10 bags, composition: sugar, 15% cocoa with reduced fat content, dried whey, glucose syrup, fully solidated coconut fat, starch, milk protein, edible salt, aroma, emulsifist: lecitins, stabilisers: potassium phosphates, carboxymethylcelulosa, may contain traces of cereals containing gluten, minimum shelf life to the end: see under cover, store dry and protect from heat, 15% cocoa so

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupSaltSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chocolatto?

100 g of chocolatto has 400 kcal.

How much protein is in chocolatto?

Chocolatto contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,1 g).

How many carbs are in chocolatto?

Chocolatto has 75 g of total carbohydrates per 100 g, including 0 g of fiber and 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chocolatto?

Chocolatto contains 7,6 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).

How much sodium is in chocolatto?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20381158. License: ODbL 1.0 (Open Food Facts). Source record dated 28. maj 2025. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.