Chocolates
Packaged product Sweets og Desserter prunita
Chocolates contains 575 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 575 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 21 g | 105 % |
| Sodium | not reported | |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 42 g | |
| Protein L | 8,8 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 34 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,8 gabove the median for sweets og desserter (median 5,6 g)
- Sugars42 gin the top quarter of sweets og desserter (median 21,6 g)
- Fat38 gin the top quarter of sweets og desserter (median 13,5 g)
- Saturated fat21 gin the top quarter of sweets og desserter (median 5,6 g)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- prunita
- Barcode
- 8412054003890
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark Chocolate Chip Almond Butter Plant Based Protein Bar Justin's | 575 | 25 g | 27,5 g | 40 g |
| 85% Cacao Dark Chocolate Covered Almonds Chocxo | 575 | 15 g | 27,5 g | 50 g |
| Montezumas Nutterscotch Chocolate Montezuma's | 575 | 9 g | 49 g | 38 g |
| Praliné dessert Shneider's | 575 | 8,2 g | 40 g | 41 g |
| 75% Dark Chocolate Cluizel. Paris | 575 | 7,5 g | 45 g | 45 g |
| 85% Dark Chocolate Malagos | 575 | 7,5 g | 50 g | 37,5 g |
| Almond Toffee Crunch Oat Milk Chocolate Zazubean | 575 | 7,5 g | 47,5 g | 40 g |
| Dark Chocolate Vanuato | 575 | 10 g | 47,5 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolates?
100 g of Chocolates has 575 kcal.
How much protein is in Chocolates?
Chocolates contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).
How many carbs are in Chocolates?
Chocolates has 48 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolates?
Chocolates contains 38 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8412054003890. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.