Chocolate Soft
Packaged product Sweets og Desserter Amaretti Del Chiostro
Chocolate Soft contains 455 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 114 kcal.
Roughly 46 % of its calories come from fat, with 46 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 23,2 g | 30 % |
| Saturated fat L | 7,2 g | 36 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 48 g | |
| Protein L | 8,4 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 46 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,4 gabove the median for sweets og desserter (median 5,7 g)
- Sugars48 gin the top quarter of sweets og desserter (median 21,2 g)
- Fat23,2 gabove the median for sweets og desserter (median 13,3 g)
- Saturated fat7,2 gabove the median for sweets og desserter (median 5,5 g)
- Sodium28 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amaretti Del Chiostro
- Barcode
- 8002873022532
- Label serving
- 1 portion (25 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alfajor Chocolate Brizna Factory | 455 | 14 g | 55 g | 20 g |
| Chocolate Cream Donut Papita | 455 | 4,5 g | 62,5 g | 20,8 g |
| Oven Baked Chocolate Maple with prebiotic fibre FODMAPPED | 455 | 3,9 g | 61,6 g | 20,5 g |
| Straight Fire Cookie MollyBz | 455 | 5,1 g | 67,7 g | 18,2 g |
| Chocolate Coated Rice Cake Minis Paskesz Golden Harvest | 455 | 4,6 g | 68,2 g | 20,5 g |
| Chocolate Chip Cookie Mix PB2 | 455 | 18,2 g | 72,7 g | 11,4 g |
| Bournvita Biscuits Cadbury | 455 | 6,7 g | 73,5 g | 15,1 g |
| Milk Chocolate style Carmel Crunch Choc Zero | 455 | 9,1 g | 54,6 g | 36,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Soft?
100 g of Chocolate Soft has 455 kcal. Serving, 1 portion, 25 g (25 g): about 114 kcal.
How much protein is in Chocolate Soft?
Chocolate Soft contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 2,1 g in serving, 1 portion, 25 g (25 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Chocolate Soft?
Chocolate Soft has 52 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Soft?
Chocolate Soft contains 23,2 g of fat per 100 g, of which 7,2 g is saturated (36 % of the Daily Value).
How much sodium is in Chocolate Soft?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002873022532. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.