Chocolate
Packaged product Sweets og Desserter simon coll
Chocolate contains 526 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 25 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 478 kcal per 100 g across 145 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 42 g | 54 % |
| Saturated fat L | 27 g | 135 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber | not reported | |
| Total sugars L | 10 g | |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 25 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of sweets og desserter (median 6,2 g)
- Sugars10 gin the top quarter of sweets og desserter (median 0,5 g)
- Fat42 gin the top quarter of sweets og desserter (median 36 g)
- Saturated fat27 gin the top quarter of sweets og desserter (median 22 g)
- Sodium8 mgbelow the median for sweets og desserter (median 20 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- simon coll
- Barcode
- 8413907308100
- Category
- Mørke chokolader med sødestoffer
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Xocolata negra 75% sense sucres afegits Ametller Origen | 526 | 9 g | 34 g | 42 g |
| Chocolat sans sucre noir 65% Le Cacaotier | 527 | 8,1 g | 37 g | 43 g |
| Dark chocolate with super fruit 54% cacao Asia Green Garden | 527 | 4,8 g | 46 g | 36 g |
| Chocolate Extrafino 72% Cacao Clavileño | 524 | 9 g | 33 g | 42 g |
| Chocolate 70% cacao Tirma | 524 | 9 g | 34 g | 42 g |
| Chocolate negro 70% zero Tirma | 524 | 9 g | 34 g | 40 g |
| Belgian no added sugar dark chocolate with cranberry Guylian | 528 | 5,1 g | 46 g | 36 g |
| Chocolate negro sin azúcares añadidos con 70% cacao Supersol | 524 | 9 g | 34 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate?
100 g of Chocolate has 526 kcal.
How much protein is in Chocolate?
Chocolate contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,2 g).
How many carbs are in Chocolate?
Chocolate has 34 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate?
Chocolate contains 42 g of fat per 100 g, of which 27 g is saturated (135 % of the Daily Value).
How much sodium is in Chocolate?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8413907308100. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.