Chocolate mints
Packaged product Sweets og Desserter Maitre Truffout
Chocolate mints contains 456 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 34 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (465 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 70 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 61 g | |
| Added sugars L | 64,3 g | 129 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 62 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gabove the median for sweets og desserter (median 3,4 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 3,9 g)
- Sugars61 gabove the median for sweets og desserter (median 60,4 g)
- Fat17 gin the lowest quarter of sweets og desserter (median 20,5 g)
- Saturated fat10 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 6 mg)
- Protein per 100 kcal0,88 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maitre Truffout
- Barcode
- 9002859044694
- Quantity
- 200 g
- Category
- Mørk chokolade fyldt med mintvarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
dark chocolate 51% [cocoa mass, sugar, cocoa butter, emulsifier e322 (soy)] filling 49% (sugar, glucose syrup, humectant: e1103, natural peppermint oil ,lt,1%, gelling agent: e406, acidifier: e330, salt)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerKakaosmørGlucosesirupSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mint Chocolate JD Gross Lidl | 455 | 3,3 g | 67,9 g | 18 g |
| Fussion sabor a menta Hacendado | 452 | 4,3 g | 59 g | 21 g |
| fine mints EDEKA | 462 | 3,7 g | 65,8 g | 19,9 g |
| After Eight Bites After Eight | 464 | 3,1 g | 67,5 g | 19,3 g |
| Royal Mints Delitzscher Schokoladenfabrik GmbH | 467 | 0 g | 66,7 g | 20 g |
| Pfefferminz-Creme-Schokolade Böhme | 444 | 2,2 g | 72,4 g | 15,6 g |
| Fourre Menthe Leader Price | 470 | 3,9 g | 66 g | 20 g |
| Winter fondants After Eight | 437 | 3,7 g | 43,2 g | 25,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate mints?
100 g of Chocolate mints has 456 kcal.
How much protein is in Chocolate mints?
Chocolate mints contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,4 g).
How many carbs are in Chocolate mints?
Chocolate mints has 70 g of total carbohydrates per 100 g, including 0 g of fiber and 61 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate mints?
Chocolate mints contains 17 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Chocolate mints?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9002859044694. License: ODbL 1.0 (Open Food Facts). Source record dated 7. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.