Chocolate milk

Packaged product Sweets og Desserter Circle k

Chocolate milk contains 68 kcal per 100 g. A serving, 250.0 g (250 g) provides about 170 kcal.

Roughly 66 % of its calories come from carbohydrates, with 21 % from protein and 13 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (70 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate milk by Circle k, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
68kcal per 100 g
3,6 gprotein
11,6 gcarbohydrates
1 gfat
170kcal in serving, 250.0 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 68 kcal
Total fat L 1 g 1 %
Saturated fat L 0,6 g 3 %
Sodium L 76 mg 3 %
Total carbohydrates L 11,6 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 11,2 g
Protein L 3,6 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 66 %Fat: 13 %68kcal / 100 g
  • Protein 21 %
  • Carbohydrates 66 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gin the top quarter of sweets og desserter (median 3,4 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,4 g)
  • Sugars11,2 gin the top quarter of sweets og desserter (median 10 g)
  • Fat1 gin the lowest quarter of sweets og desserter (median 1,6 g)
  • Saturated fat0,6 gin the lowest quarter of sweets og desserter (median 1 g)
  • Sodium76 mgin the top quarter of sweets og desserter (median 52 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Circle k
Barcode
0194283800096
Label serving
250.0 g
Category
Chokolademilk
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Partly skimmed milk, sugar, skim milk powder, cocoa, salt, carrageenan, artificial flavour, caramel, amaranth, sunset yellow FCF, allura red, brilliant blue FCF, vitamin A palmitate, vitamin D3

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerSalt

Similar products

FoodCaloriesProteinCarbsFat
Scotsburn 1% Chocolate Milk Scotsburn 68 3,6 g 10,4 g 1 g
Chocolate Milk Fay Lea 68 3,2 g 11,2 g 1,2 g
Chocolate Lowfat Milk Kemps 68 3,4 g 11,4 g 1,1 g
Batido Cacao Consum 68 2,2 g 14 g 0,4 g
Bati2 cacao Central Lechera Asturiana 68 3,2 g 10 g 1,6 g
Batido UHT al cacao Campobueno 68 2,8 g 12 g 0,8 g
Batido de chocolate Kaiku 68 2,1 g 13 g 0,7 g
M &M'S Choco Drink 350ML M&M's 68 2,8 g 11,1 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate milk?

100 g of Chocolate milk has 68 kcal. Serving, 250.0 g (250 g): about 170 kcal.

How much protein is in Chocolate milk?

Chocolate milk contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 9 g in serving, 250.0 g (250 g). About 21 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,4 g).

How many carbs are in Chocolate milk?

Chocolate milk has 11,6 g of total carbohydrates per 100 g, including 0 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate milk?

Chocolate milk contains 1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).

How much sodium is in Chocolate milk?

100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. november 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194283800096. License: ODbL 1.0 (Open Food Facts). Source record dated 20. november 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.