Chocolate Leite Amêndoas

Packaged product Sweets og Desserter Continente

Chocolate Leite Amêndoas contains 562 kcal per 100 g. A serving, 25 g (25 g) provides about 141 kcal.

Roughly 55 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (558 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Leite Amêndoas by Continente, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
562kcal per 100 g
8 gprotein
54 gcarbohydrates
34 gfat
141kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 562 kcal
Total fat L 34 g 44 %
Saturated fat L 16 g 80 %
Sodium L 96 mg 4 %
Total carbohydrates L 54 g 20 %
Dietary fiber L 4 g 14 %
Total sugars L 40 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 39 %Fat: 55 %562kcal / 100 g
  • Protein 6 %
  • Carbohydrates 39 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the lowest quarter of sweets og desserter (median 9,5 g)
  • Fiber4 gabove the median for sweets og desserter (median 3,3 g)
  • Sugars40 gin the lowest quarter of sweets og desserter (median 45 g)
  • Fat34 gin the lowest quarter of sweets og desserter (median 36 g)
  • Saturated fat16 gin the lowest quarter of sweets og desserter (median 17 g)
  • Sodium96 mgabove the median for sweets og desserter (median 76 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Continente
Barcode
5601312046868
Quantity
100 g
Label serving
25 g
Category
Mælkechokolade med mandler
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Leite Amêndoas?

100 g of Chocolate Leite Amêndoas has 562 kcal. Serving, 25 g (25 g): about 141 kcal.

How much protein is in Chocolate Leite Amêndoas?

Chocolate Leite Amêndoas contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in serving, 25 g (25 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 9,5 g).

How many carbs are in Chocolate Leite Amêndoas?

Chocolate Leite Amêndoas has 54 g of total carbohydrates per 100 g, including 4 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Leite Amêndoas?

Chocolate Leite Amêndoas contains 34 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Chocolate Leite Amêndoas?

100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5601312046868. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.