Chocolate Creme Pie
Packaged product Sweets og Desserter Sara Lee
Chocolate Creme Pie contains 387 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 43 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 23,7 g | 30 % |
| Saturated fat L | 17,2 g | 86 % |
| Sodium L | 290 mg | 13 % |
| Total carbohydrates L | 41,9 g | 15 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 29 g | |
| Protein L | 2,2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 43 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,2 gbelow the median for sweets og desserter (median 3,2 g)
- Fiber2,2 gin the top quarter of sweets og desserter (median 0,3 g)
- Sugars29 gin the top quarter of sweets og desserter (median 21,9 g)
- Fat23,7 gin the top quarter of sweets og desserter (median 10,3 g)
- Saturated fat17,2 gin the top quarter of sweets og desserter (median 6,4 g)
- Sodium290 mgin the top quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal0,56 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sara Lee
- Barcode
- 0032100089258
- Category
- Frosne desserter
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Ice Cream With Sprinkles Salty Sweet Ice Cream Factory | 387 | 8 g | 36 g | 26,7 g |
| Tgi fridays, frozen filings cake pops, sea salt, caramel, sea salt, caramel Tgi Fridays | 387 | 3,2 g | 51,6 g | 19,4 g |
| Islander's key lime pie Sara Lee | 387 | 6,5 g | 47,6 g | 20,2 g |
| Duck commander family foods, miss kay's carrot cake Duck Commander Family Foods | 388 | 3,5 g | 41,2 g | 23,5 g |
| Salti Sweet Ice Cream Factory, Organic Ice Cream, Golden Salted Caramel Saltisweet Ice Cream Factory Llc | 388 | 6 g | 41,8 g | 23,9 g |
| Gelati Nestlé | 386 | 5,3 g | 36 g | 24 g |
| Italian Cream Cake The Cheesecake Factory Bakery | 385 | 3,9 g | 36,5 g | 25 g |
| Frosted Cherry Pomegranate Toaster Pastries Nature's Path | 385 | 5,8 g | 71,2 g | 7,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Creme Pie?
100 g of Chocolate Creme Pie has 387 kcal.
How much protein is in Chocolate Creme Pie?
Chocolate Creme Pie contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,2 g).
How many carbs are in Chocolate Creme Pie?
Chocolate Creme Pie has 41,9 g of total carbohydrates per 100 g, including 2,2 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Creme Pie?
Chocolate Creme Pie contains 23,7 g of fat per 100 g, of which 17,2 g is saturated (86 % of the Daily Value).
How much sodium is in Chocolate Creme Pie?
100 g contains 290 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0032100089258. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.