Chocolate cacao

Packaged product Sweets og Desserter Valor

Chocolate cacao contains 481 kcal per 100 g.

Roughly 64 % of its calories come from fat, with 27 % from carbohydrates and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 560 kcal per 100 g across 4.351 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate cacao by Valor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
481kcal per 100 g
11 gprotein
34 gcarbohydrates
36 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 481 kcal
Total fat L 36 g 46 %
Saturated fat L 23 g 115 %
Sodium L 40 mg 2 %
Total carbohydrates L 34 g 12 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 27 %Fat: 64 %481kcal / 100 g
  • Protein 9 %
  • Carbohydrates 27 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of sweets og desserter (median 7,9 g)
  • Sugars0,5 gin the lowest quarter of sweets og desserter (median 28,6 g)
  • Fat36 gbelow the median for sweets og desserter (median 40 g)
  • Saturated fat23 gbelow the median for sweets og desserter (median 24 g)
  • Sodium40 mgin the top quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valor
Barcode
8410109118438
Quantity
20 x 35 g
Category
Mørke chokolader
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mint Creme Dairyfine 481 4,7 g 64 g 23 g
0% Chocolate Negro 70%, Stevia valor 481 11 g 34 g 36 g
Chocolate negro 72% menta Eliges 481 9,2 g 30 g 36 g
70% minis cacao Valor 481 11 g 34 g 36 g
Chocolate negro 70% cacao 0% azúcares Valor 481 11 g 34 g 36 g
Chocolate negro 70 sin azúcares añadidos Valor 481 11 g 34 g 36 g
Chocolate 70% negro 0% azúcares añadidos CHOCOLATES VALOR S.A. 481 11 g 34 g 36 g
Chocolate 70% cacao Valor 481 11 g 34 g 36 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate cacao?

100 g of Chocolate cacao has 481 kcal.

Is Chocolate cacao high in protein?

Chocolate cacao contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,9 g).

How many carbs are in Chocolate cacao?

Chocolate cacao has 34 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate cacao?

Chocolate cacao contains 36 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Chocolate cacao?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410109118438. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.