chocolate blanco

Packaged product Sweets og Desserter Alteza

Chocolate blanco contains 539 kcal per 100 g. A serving, 75 g (75 g) provides about 404 kcal.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

chocolate blanco by Alteza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
539kcal per 100 g
6 gprotein
59 gcarbohydrates
31 gfat
404kcal in serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 539 kcal
Total fat L 31 g 40 %
Saturated fat L 18,6 g 93 %
Sodium L 120 mg 5 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 0 g 0 %
Total sugars L 59 g
Added sugars L 0 g 0 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %539kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for sweets og desserter (median 6,5 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,081 g)
  • Sugars59 gin the top quarter of sweets og desserter (median 53 g)
  • Fat31 gin the lowest quarter of sweets og desserter (median 35 g)
  • Saturated fat18,6 gin the lowest quarter of sweets og desserter (median 21 g)
  • Sodium120 mgin the top quarter of sweets og desserter (median 100 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alteza
Barcode
8480024732064
Quantity
75 g
Label serving
75 g
Category
Hvid chokolade
Packaging
fr:bar
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

chocolate blanco / chocolate branco Ingredientes Azucar, manteca de cacao, leche entera en polvo, suero lácteo en polvo (leche), lactosa (leche), emulgentes: lecitina de soja, E-476 y aroma. Puede contener trazas de frutos de cáscara. Açúcar, manteiga de cacau, leite gordo em pó, soro de leite em pó (leite), lactose (leite), emulsionantes: lecitina de soja, E-476 e aroma. Pode conter vestigios de frutos de casca rija.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Pink white chocolate Kruidvat 539 4,3 g 63 g 29,8 g
The Belgian Tabl. Blanc Eclats De Fraise 25X100G Belgian 539 4,3 g 62,4 g 30,1 g
Xocolata blanca Bonpreu 539 6 g 59 g 31 g
Biała czekolada Mauxion 539 4,9 g 60 g 31 g
Chocolate BLANCO Ayala Ayala 539 6 g 59 g 31 g
Chocolate blanco con galleta maría Clavileño 539 6 g 61 g 30 g
Chocolate blanco Alimerka 539 6 g 59 g 31 g
Chocolate blanco Unide 539 6 g 59 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chocolate blanco?

100 g of chocolate blanco has 539 kcal. Serving, 75 g (75 g): about 404 kcal.

How much protein is in chocolate blanco?

Chocolate blanco contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 4,5 g in serving, 75 g (75 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,5 g).

How many carbs are in chocolate blanco?

Chocolate blanco has 59 g of total carbohydrates per 100 g, including 0 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chocolate blanco?

Chocolate blanco contains 31 g of fat per 100 g, of which 18,6 g is saturated (93 % of the Daily Value).

How much sodium is in chocolate blanco?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480024732064. License: ODbL 1.0 (Open Food Facts). Source record dated 15. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.