Chocolat stella
Packaged product Andre fødevarer Chocolat Stella
Chocolat stella contains 579 kcal per 100 g.
Roughly 63 % of its calories come from fat, with 31 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 579 kcal | |
| Total fat L | 40 g | 51 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 42 g | |
| Added sugars L | 50,8 g | 102 % |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 31 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gabove the median for andre fødevarer (median 7 g)
- Sugars42 gin the top quarter of andre fødevarer (median 3,4 g)
- Fat40 gin the top quarter of andre fødevarer (median 6,5 g)
- Saturated fat15 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium60 mgbelow the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chocolat Stella
- Barcode
- 7610202446501
- Category
- Andre fødevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, noisettes 25%, beurre de cacao, lait entier en poudre, pâte de cacao, lait écrémé en poudre, beurre fondu, émulsifiant (lécithine de tournesol), arôme (vanille). Cacao: 31% min. (chocolat au lait). Peut contenir des amandes. Milk chocolate with hazelnuts. Gluten free - Ingredients: sugar, hazelnuts 25%, cocoa butter, whole milk powder, co - coa mass, skimmed milk powder, milk fat, emulsifier (sunflower lecithin), flavor (vanilla). Cocoa: 31% min. (milk chocola - te). Milk solids: 19% min. (milk chocolate). May contain almonds. Milchschokolade mit Haselnüssen. Glutenfrei - Zutaten: Zucker, Haselnüsse 25%, Kakaobutter, Vollmilchpulver, Kakao - Butterreinfett, Emulgator (Sonnenblumenlezithin), Aroma (Vanille). Kakao: 31% mind. (Milch - enthalten. masse, schokolade). Kann Mandeln ent Cioccolato al latte con nocciole. Senza glutine - Ingredienti: zucchero, nocciole 25%, burro di cacao, latte intero in polvere, massa di cacao, latte scremato in polvere, grasso del latte, emulsionante (lecitina di girasole), aroma (vaniglia). Cacao: 31% min. (cioccolato al latte). Può contenere mandorle. Chocolate con leche con avellanas. Sin gluten - Ingredientes: azúcar, avellanas 25 %, manteca de cacao, leche entera en polvo, masa de cacao, leche desnatada en polvo, grasa de leche, emulsionante (lecitina de girasol), aroma (vainilla). Cacao: 31% min. (chocolate con leche). Puede contener almendras. 30g Made in Switzerland by: Chocolat Stella Bernrain GmbH Turmstrasse 4 Chocolat Stella SA Via alle Gerre 28 6512 Giubiasco www.swisschocolate.ch D-78467 Konstanz www.swisschocolate.eu
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Chocolat au lait Lindt | 579 | 6,9 g | 45 g | 40 g |
| Pulinoli sgusciati Manuzzi | 579 | 36,7 g | 4,4 g | 45,1 g |
| Amandes torréfiées au gianduja Mazet | 579 | 12,4 g | 35,9 g | 42,6 g |
| Ailoli smoked garlic Leon | 579 | 0,86 g | 6,1 g | 62,3 g |
| Sea Shells au praliné noisettes Belvas | 579 | 6,5 g | 50,1 g | 38,8 g |
| Étui praliné Lait Noix de coco Comptoir du Cacao | 579 | 8 g | 42 g | 41 g |
| Lindt Lapin Or Noir Lindt | 579 | 8,6 g | 36 g | 42 g |
| Amandes nonpareil extra Meyva | 579 | 21 g | 22 g | 50 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat stella?
100 g of Chocolat stella has 579 kcal.
How much protein is in Chocolat stella?
Chocolat stella contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).
How many carbs are in Chocolat stella?
Chocolat stella has 44 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat stella?
Chocolat stella contains 40 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Chocolat stella?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610202446501. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.