Chocolat
Packaged product Sweets og Desserter HEMA
Chocolat contains 549 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 549 kcal | |
| Total fat L | 33,6 g | 43 % |
| Saturated fat L | 16,9 g | 84 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 50,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 39 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gabove the median for sweets og desserter (median 6,5 g)
- Fiber3,7 gabove the median for sweets og desserter (median 2,6 g)
- Sugars50,5 gabove the median for sweets og desserter (median 48,6 g)
- Fat33,6 gabove the median for sweets og desserter (median 33 g)
- Saturated fat16,9 gbelow the median for sweets og desserter (median 19 g)
- Sodium56 mgbelow the median for sweets og desserter (median 72 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
CHOCOLAT AU LAIT AUX NOISETTES 10% sucre, pâte de cacao, beurre de cacao, POUDRE DE _LAIT_ ENTIER, _NOISETTE_, émulsifiant LÉCITHINE DE _SOJA_, arôme naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat au lait du pays Alpin à la pâte de noisettes Milka | 549 | 7,5 g | 53 g | 34 g |
| Weiße Schokolade Knisterzucker & Himbeer Fairglobe | 549 | 5,3 g | 59,1 g | 32,1 g |
| Chocolate bitter avellanas Chocolates Solé | 549 | 7,5 g | 43,1 g | 38,6 g |
| milk chocolate peanut clusters Hema | 549 | 0,08 g | 37 g | 36 g |
| Milk chocolaté with puffed rice Lidl | 549 | 7,4 g | 59,5 g | 31,1 g |
| Ovetti al cioccolato Laica | 549 | 5,1 g | 56,3 g | 33,1 g |
| Chocolate Extracremoso HERSHEYS | 549 | 5,4 g | 61 g | 31 g |
| Chocolate con leche y almendras Tamarindo | 549 | 9 g | 49 g | 34,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat?
100 g of Chocolat has 549 kcal.
How much protein is in Chocolat?
Chocolat contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,5 g).
How many carbs are in Chocolat?
Chocolat has 53 g of total carbohydrates per 100 g, including 3,7 g of fiber and 50,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat?
Chocolat contains 33,6 g of fat per 100 g, of which 16,9 g is saturated (84 % of the Daily Value).
How much sodium is in Chocolat?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2010088499991. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.