Chocolat d’Exception Matcaomax noir 64,5%
Packaged product Sweets og Desserter Maison Maxime
Chocolat d’Exception Matcaomax noir 64,5% contains 539 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 27 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 539 kcal | |
| Total fat L | 41 g | 53 % |
| Saturated fat L | 25 g | 125 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,2 g | |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 27 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gbelow the median for sweets og desserter (median 8 g)
- Sugars0,2 gin the lowest quarter of sweets og desserter (median 28,3 g)
- Fat41 gabove the median for sweets og desserter (median 40,2 g)
- Saturated fat25 gabove the median for sweets og desserter (median 24 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maison Maxime
- Barcode
- 3760335343025
- Category
- Mørke chokolader
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Antep fıstıklı bitter çikolata Nestlé | 539 | 8,4 g | 41 g | 36 g |
| Crispy Chocolate Vegan Ritter Sport | 539 | 9,8 g | 50 g | 32 g |
| Organic Peruvian Ginger & Mandarin Dark Chocolate Moser Roth | 539 | 7 g | 48 g | 34 g |
| Черный шоколад Корона Mondelez | 539 | 6,1 g | 48 g | 34 g |
| Dark Chocolate 100g Morrisons | 539 | 6,9 g | 50,5 g | 32,4 g |
| Belgian dark chocolate Waitrose | 539 | 5,8 g | 49,8 g | 33 g |
| Zero Dark Chocolate 70% Cacao Prozis | 539 | 9,5 g | 25 g | 42 g |
| Dark chocolate caramel seal salt Chocolate and Love | 539 | 6,1 g | 43 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat d’Exception Matcaomax noir 64,5%?
100 g of Chocolat d’Exception Matcaomax noir 64,5% has 539 kcal.
How much protein is in Chocolat d’Exception Matcaomax noir 64,5%?
Chocolat d’Exception Matcaomax noir 64,5% contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 8 g).
How many carbs are in Chocolat d’Exception Matcaomax noir 64,5%?
Chocolat d’Exception Matcaomax noir 64,5% has 36 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat d’Exception Matcaomax noir 64,5%?
Chocolat d’Exception Matcaomax noir 64,5% contains 41 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).
How much sodium is in Chocolat d’Exception Matcaomax noir 64,5%?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760335343025. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.