Chocolat
Packaged product Sweets og Desserter Auchan
Chocolat contains 274 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (284 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 10 g | 50 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 35 g | 13 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 25 g | |
| Added sugars L | 25 g | 50 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 52 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gbelow the median for sweets og desserter (median 3,5 g)
- Fiber2,1 gin the top quarter of sweets og desserter (median 1,2 g)
- Sugars25 gbelow the median for sweets og desserter (median 26 g)
- Saturated fat10 gabove the median for sweets og desserter (median 9,7 g)
- Sodium64 mgbelow the median for sweets og desserter (median 68 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Eau, sucre, graisse végétale (noix de coco), chocolat en poudre (sucre, cacao*) 10,2%, farine de BLÉ, lactose (LAIT) et protéines de LAIT, sirop de glucose, cacao maigre en poudre* 2,4% émulsifiants : lécithines (SOJA), mono - et diglycérides d'acides gras d'origine végétale AMANDES et NOISETTES 0,7% en proportions variables, chocolat noir 0,7% (pâte de cacao*, sucre, cacao maigre en poudre*), huile végétale (colza) stabilisants : gomme guar, farine de graines de caroube amidon, sel. Traces éventuelles d'oeuf et d'autres fruits à coque. *Certifié Rainforest Alliance. Pour en savoir plus, rendez-vous sur ra.org.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHvedemelGlucosesirupSaltKokosolieRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cônes crème brûlée Mucci | 274 | 3,7 g | 39 g | 11 g |
| Cono nata y fresa Alipende | 274 | 3,8 g | 26,7 g | 18,1 g |
| Coni al pistacchio Dolciando | 274 | 4,5 g | 34 g | 13 g |
| cones menthe chocolat Adélie | 274 | 2,5 g | 37,3 g | 12,5 g |
| 6 cornet vanille noix de pecan Thiriet | 274 | 4,3 g | 35 g | 13 g |
| 6 cônes chocolat Pistache Toupargel | 274 | 2,6 g | 36 g | 13 g |
| cône caramel Cora | 274 | 3,5 g | 39,4 g | 11,2 g |
| Einhorn Waffelhörnchen Mucci | 274 | 3,4 g | 38 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolat?
100 g of Chocolat has 274 kcal.
How much protein is in Chocolat?
Chocolat contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,5 g).
How many carbs are in Chocolat?
Chocolat has 35 g of total carbohydrates per 100 g, including 2,1 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolat?
Chocolat contains 13 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Chocolat?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3596710540372. License: ODbL 1.0 (Open Food Facts). Source record dated 8. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.