Chocolat au lait

Packaged product Sweets og Desserter Chevaliers d'Argouges

Chocolat au lait contains 574 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (536 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat au lait by Chevaliers d'Argouges, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
574kcal per 100 g
6,5 gprotein
51 gcarbohydrates
38 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 574 kcal
Total fat L 38 g 49 %
Saturated fat L 23 g 115 %
Sodium L 80 mg 3 %
Total carbohydrates L 51 g 19 %
Dietary fiber not reported
Total sugars L 50 g
Protein L 6,5 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 36 %Fat: 60 %574kcal / 100 g
  • Protein 5 %
  • Carbohydrates 36 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,5 gbelow the median for sweets og desserter (median 7,1 g)
  • Sugars50 gbelow the median for sweets og desserter (median 53 g)
  • Fat38 gin the top quarter of sweets og desserter (median 32 g)
  • Saturated fat23 gin the top quarter of sweets og desserter (median 18,9 g)
  • Sodium80 mgbelow the median for sweets og desserter (median 81 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chevaliers d'Argouges
Barcode
3421371522231
Category
Mælkechokolade
Packaging
fr:sachet-en-plastique
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Chocolat au lait Chevaliers d'Argouges 574 6,5 g 51 g 38 g
Golden Stars Original Ferrero Rocher 574 6,2 g 50,5 g 37,9 g
Classic recipe Lindt 574 8,3 g 50 g 37 g
Milk Chocolate Buttons 38% Montezuma 574 6 g 50 g 39 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat au lait?

100 g of Chocolat au lait has 574 kcal.

How much protein is in Chocolat au lait?

Chocolat au lait contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 7,1 g).

How many carbs are in Chocolat au lait?

Chocolat au lait has 51 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat au lait?

Chocolat au lait contains 38 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Chocolat au lait?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3421371522231. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.