Choco Fillo

Packaged product Mælk og æg Gone Mad

Choco Fillo contains 476 kcal per 100 g. A serving, 24 g (24 g) provides about 114 kcal.

Roughly 61 % of its calories come from carbohydrates, with 34 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Choco Fillo by Gone Mad, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
476kcal per 100 g
6 gprotein
72 gcarbohydrates
18 gfat
114kcal in serving, 24 g (24 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 476 kcal
Total fat L 18 g 23 %
Saturated fat L 9 g 45 %
Trans fat L 0,1 g
Sodium L 235 mg 10 %
Total carbohydrates L 72 g 26 %
Dietary fiber not reported
Total sugars L 28 g
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 61 %Fat: 34 %476kcal / 100 g
  • Protein 5 %
  • Carbohydrates 61 %
  • Fat 34 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for mælk og æg (median 8 g)
  • Sugars28 gin the top quarter of mælk og æg (median 3,8 g)
  • Fat18 gabove the median for mælk og æg (median 10,2 g)
  • Saturated fat9 gabove the median for mælk og æg (median 4,3 g)
  • Sodium235 mgbelow the median for mælk og æg (median 236 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gone Mad
Barcode
8906065450069
Quantity
24 g
Label serving
24 g
Category
mini-wafer-filled-with-choco-cream
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar (32%), Refined Wheat Flour (Maida) (27%), Edible Vegetable Oil (Refined Palmolein), Cocoa Solids, Edible Vegetable Fat (Hydrogenated Oils), Dextrose Monohydrate, Milk Powder, Whey Powder, Humectant Glycerol (E422) Starch, Vegetable Emulsifier Soya Lecithin (E322), Common Salt. Contains Permitted Natural Food Colour (Car (E150d)) and Added Flavour (Artificial Flavouring Substances-Vanillin). Hydrogenated Vegetable Fat Used Contains Trans Fats Allergen Information: Contains Milk, Wheat and Soya.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelSaltPalmeolie

Frequently asked questions

How many calories are in Choco Fillo?

100 g of Choco Fillo has 476 kcal. Serving, 24 g (24 g): about 114 kcal.

How much protein is in Choco Fillo?

Choco Fillo contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,4 g in serving, 24 g (24 g). About 5 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).

How many carbs are in Choco Fillo?

Choco Fillo has 72 g of total carbohydrates per 100 g, including 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choco Fillo?

Choco Fillo contains 18 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

How much sodium is in Choco Fillo?

100 g contains 235 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. november 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906065450069. License: ODbL 1.0 (Open Food Facts). Source record dated 8. november 2023. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.