Chips saveur ketchup
Chips saveur ketchup contains 528 kcal per 100 g. A serving, 30 g (30 g) provides about 158 kcal.
Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (528 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 528 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 3,9 g | 20 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 4,1 g | 15 % |
| Total sugars L | 2,9 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 40 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Saturated fat3,9 gabove the median for snacks (median 3,2 g)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lay's
- Barcode
- 3168930008194
- Quantity
- 130 g
- Label serving
- 30 g
- Category
- Ketchup crisps
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potatoes,vegetable oils (sunflower, rapeseed, maize in variable proportion),ketchup flavouring base (sugar, flavourings, whey powder, tomato powder, potassium chloride, acidifier (citric acid), colour (paprika extract)],salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelSaltSolsikkeolieRapsfrøolieSukkerTomat
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saveur ketchup Lay's | 528 | 6 g | 52 g | 32 g |
| Chips Lay's heinz tomato ketchup Heinz | 528 | 6 g | 52 g | 32 g |
| Chips Tomato Ketchup Heinz | 528 | 6 g | 52 g | 32 g |
| Heinz Tomato Ketchup Flavour Lay's | 528 | 6 g | 52 g | 32 g |
| Heinz Tomato Ketchup Flavour Lay's | 528 | 6 g | 52 g | 32 g |
| Chips au ketchup Ruffles | 527 | 6,3 g | 48,1 g | 33,4 g |
| Ruffles Ketchup Flavour tasty | 527 | 6,3 g | 48,1 g | 33,4 g |
| Chips au ketchup Doritos | 523 | 6,5 g | 49,2 g | 32,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chips saveur ketchup?
100 g of Chips saveur ketchup has 528 kcal. Serving, 30 g (30 g): about 158 kcal.
How much protein is in Chips saveur ketchup?
Chips saveur ketchup contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,8 g in serving, 30 g (30 g). About 5 % of its calories come from protein.
How many carbs are in Chips saveur ketchup?
Chips saveur ketchup has 52 g of total carbohydrates per 100 g, including 4,1 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chips saveur ketchup?
Chips saveur ketchup contains 32 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
How much sodium is in Chips saveur ketchup?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3168930008194. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.