Chips à l'ancienne
Chips à l'ancienne contains 557 kcal per 100 g. A serving, 25 g (25 g) provides about 139 kcal.
Roughly 61 % of its calories come from fat, with 35 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (531 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 4,7 g | 17 % |
| Total sugars L | 0,5 g | |
| Protein L | 5,5 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 35 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,5 gin the lowest quarter of snacks (median 6 g)
- Fiber4,7 gabove the median for snacks (median 4,4 g)
- Sugars0,5 gin the lowest quarter of snacks (median 0,8 g)
- Fat37 gin the top quarter of snacks (median 33 g)
- Saturated fat3 gabove the median for snacks (median 2,9 g)
- Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cora
- Barcode
- 3257980204370
- Quantity
- 150 g
- Label serving
- 25 g
- Category
- Kartoffelchips i solsikkeolie
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Recette à l'ancienne - Chips Brets | 557 | 5,5 g | 48 g | 37 g |
| Chips à l'ancienne nature U | 557 | 5,5 g | 48 g | 37 g |
| Chips à l'ancienne - 6x30 g Bouton d'or | 557 | 6,1 g | 45 g | 37 g |
| Chips à l'ancienne Bouton d'or | 557 | 5,5 g | 48 g | 37 g |
| Chips à l'ancienne nature U | 557 | 5,5 g | 48 g | 37 g |
| Les natures à l'ancienne Brets | 557 | 5,5 g | 48 g | 37 g |
| Les natures à l'Ancienne Brets | 557 | 5,5 g | 48 g | 37 g |
| Recette à l'ancienne Brets | 557 | 5,5 g | 48 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chips à l'ancienne?
100 g of Chips à l'ancienne has 557 kcal. Serving, 25 g (25 g): about 139 kcal.
How much protein is in Chips à l'ancienne?
Chips à l'ancienne contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,4 g in serving, 25 g (25 g). About 4 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6 g).
How many carbs are in Chips à l'ancienne?
Chips à l'ancienne has 48 g of total carbohydrates per 100 g, including 4,7 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chips à l'ancienne?
Chips à l'ancienne contains 37 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Chips à l'ancienne?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257980204370. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.