chillie saus
Packaged product Suppe og saucer Fortune Express
Chillie saus contains 177 kcal per 100 g.
Roughly 96 % of its calories come from carbohydrates, with 2 % from fat and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 86 kcal per 100 g across 525 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 177 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 1.320 mg | 57 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 40 g | |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 96 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gbelow the median for suppe og saucer (median 0,7 g)
- Fiber0,9 gabove the median for suppe og saucer (median 0,67 g)
- Sugars40 gin the top quarter of suppe og saucer (median 9 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,1 g)
- Sodium1.320 mgabove the median for suppe og saucer (median 1.167 mg)
- Protein per 100 kcal0,28 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fortune Express
- Barcode
- 23054103
- Quantity
- 700 ml
- Category
- Varmsaucer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
packaging at plastic waste chili sauce thai style ingredients: water, sugar, depers (7%), paprika (7%), salt, modified manmeal, foodic acid (acetic acid), garlic (0.34%), gerdikkingsmiddel (xanthaangom), preservative (potassium orshabe), best before: dry, cool and dark beware 700 ml e average dietary barard per serving 100 ml (1l)** (15 ml)* 755 kj % energy 113 cents per serving 100 ml (1l)** (15 ml)* 755 kj % energy 113 cents
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wingman Buffalo Sauce BrewDog | 177 | 1,2 g | 5,7 g | 16 g |
| Thai Sweet Chilli Sauce Thai choice | 177 | 0,8 g | 43,5 g | 0 g |
| Goan Chilli & Coconut Sauce Laila | 178 | 0,8 g | 42 g | 0,7 g |
| Nhan con ngong bay Flying Goose Brand | 178 | 2,2 g | 35 g | 2,1 g |
| Süße Chili Sauce Kreyenhop & Kluge | 178 | 0,5 g | 43 g | 0,5 g |
| Sweet chili sauce Go-Tan | 176 | 0,11 g | 44 g | 0,04 g |
| Sweet Chilli Sauce Go-Tan | 176 | 0,11 g | 44 g | 0,04 g |
| Sweet Chilly Sauce Monkey Brand | 175 | 0 g | 43 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chillie saus?
100 g of chillie saus has 177 kcal.
How much protein is in chillie saus?
Chillie saus contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 0,7 g).
How many carbs are in chillie saus?
Chillie saus has 44 g of total carbohydrates per 100 g, including 0,9 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chillie saus?
Chillie saus contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in chillie saus?
100 g contains 1.320 mg of sodium, 57 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. september 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 23054103. License: ODbL 1.0 (Open Food Facts). Source record dated 19. september 2024. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.