Chicken strips
Packaged product Fjerkræ Woolworths
Chicken strips contains 288 kcal per 100 g. A serving, 50 g (50 g) provides about 144 kcal.
Roughly 48 % of its calories come from fat, with 32 % from protein and 20 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 15,4 g | 20 % |
| Saturated fat L | 1,8 g | 9 % |
| Cholesterol L | 32 mg | 11 % |
| Sodium L | 850 mg | 37 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 0,8 g | |
| Protein L | 22,8 g | 46 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 20 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein22,8 gin the top quarter of fjerkræ (median 17,9 g)
- Fiber2 gin the top quarter of fjerkræ (median 0 g)
- Sugars0,8 gbelow the median for fjerkræ (median 0,87 g)
- Fat15,4 gin the top quarter of fjerkræ (median 4,3 g)
- Saturated fat1,8 gabove the median for fjerkræ (median 1,2 g)
- Sodium850 mgin the top quarter of fjerkræ (median 283 mg)
- Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 9 g |
|---|---|
| Polyumættet fedt L | 4,4 g |
Product details
- Brand
- Woolworths
- Barcode
- 6009182056151
- Label serving
- 50 g
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken Pho Snap Dragon | 288 | 3,8 g | 53,8 g | 5 g |
| Louisiana Style Cajun Chicken The Gym Factory | 288 | 36 g | 11 g | 9,9 g |
| 2 chicken and mushroom slices Chef Select | 288 | 9,4 g | 28,3 g | 14,8 g |
| Roast Duck Ravioli Pertutti | 288 | 11,7 g | 32,2 g | 12,1 g |
| Chicken Nuggets ValBest | 288 | 11,2 g | 17,5 g | 18,8 g |
| Chicken Tikka Deli Filler Dunnes Stores | 288 | 17 g | 5 g | 23 g |
| Indian korma chicken with rice Asian Favorites | 288 | 8,3 g | 41,6 g | 9,6 g |
| Chicken Salad On Wheat Country Fair | 288 | 10,8 g | 30,9 g | 12,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken strips?
100 g of Chicken strips has 288 kcal. Serving, 50 g (50 g): about 144 kcal.
Is Chicken strips high in protein?
Chicken strips contains 22,8 g of protein per 100 g (46 % of the 50 g Daily Value), or 11,4 g in serving, 50 g (50 g). About 32 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 17,9 g).
How many carbs are in Chicken strips?
Chicken strips has 14 g of total carbohydrates per 100 g, including 2 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken strips?
Chicken strips contains 15,4 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Chicken strips?
100 g contains 850 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. oktober 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6009182056151. License: ODbL 1.0 (Open Food Facts). Source record dated 25. oktober 2025. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.