Chicken Strips

Packaged product Fjerkræ Anna's Best

Chicken Strips contains 281 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 22 % from protein and 20 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 155 kcal per 100 g across 2.490 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Strips by Anna's Best, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
15 gprotein
14 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 18 g 23 %
Saturated fat L 1,8 g 9 %
Sodium L 600 mg 26 %
Total carbohydrates L 14 g 5 %
Dietary fiber L 1,5 g 5 %
Total sugars L 1,1 g
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 20 %Fat: 58 %281kcal / 100 g
  • Protein 22 %
  • Carbohydrates 20 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the lowest quarter of fjerkræ (median 18 g)
  • Fiber1,5 gin the top quarter of fjerkræ (median 0,5 g)
  • Sugars1,1 gabove the median for fjerkræ (median 0,6 g)
  • Fat18 gin the top quarter of fjerkræ (median 7 g)
  • Saturated fat1,8 gabove the median for fjerkræ (median 1,5 g)
  • Sodium600 mgabove the median for fjerkræ (median 440 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Anna's Best
Barcode
7613404907252
Quantity
0.160 kg
Category
Kyllinger
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Poulet au vin blanc Roger Vidal 280 14 g 2,3 g 23 g
Italian Style Herb Grilled Chicken Breast Member's Mark 280 44 g 2 g 11 g
Chicken taco EDEKA S. Maria 280 9,8 g 36 g 6,3 g
Aldi Irish Breaded Chicken Goujons Roosters 283 12 g 14,9 g 18,6 g
Paupiette de poulet Carrefour 283 17 g 1,9 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Strips?

100 g of Chicken Strips has 281 kcal.

Is Chicken Strips high in protein?

Chicken Strips contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 18 g).

How many carbs are in Chicken Strips?

Chicken Strips has 14 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Strips?

Chicken Strips contains 18 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Chicken Strips?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613404907252. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.