Chicken Stock Pot
Packaged product Suppe og saucer OXO
Chicken Stock Pot contains 121 kcal per 100 g. A serving, 1 pot, 20 g (20 g) provides about 24 kcal.
Roughly 45 % of its calories come from carbohydrates, with 38 % from fat and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 15 kcal per 100 g across 23 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 7.533 mg | 328 % |
| Total carbohydrates L | 12,9 g | 5 % |
| Dietary fiber L | 3,4 g | 12 % |
| Total sugars L | 4,7 g | |
| Added sugars L | 10,1 g | 20 % |
| Protein L | 4,9 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 45 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,9 gabove the median for suppe og saucer (median 3,4 g)
- Fiber3,4 gin the top quarter of suppe og saucer (median 0,2 g)
- Sugars4,7 gin the top quarter of suppe og saucer (median 0,5 g)
- Fat4,8 gin the top quarter of suppe og saucer (median 0,5 g)
- Saturated fat1,6 gin the top quarter of suppe og saucer (median 0,1 g)
- Sodium7.533 mgin the top quarter of suppe og saucer (median 328 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- OXO
- Barcode
- 96199695
- Quantity
- 4 x 20g
- Label serving
- 1 Pot (20 g)
- Category
- Kyllingekød
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, iodised salt, dried glucose syrup, chicken stock (6%) (chicken bone stock, water, chicken fat, salt), chicken fat (4%), gelling agent (pectin), sugar, flavourings, yeast extract (yeast, vegetable extract), garlic powder, acidity regulator (lactic acid), onion powder, salt, ground black pepper, beetroot powder, carrot powder, dried parsley, ground turmeric, preservative (potassium sorbate), ground bay leaf, natural rosemary flavouring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Chicken Stock Pot Kallo | 71 | 4,2 g | 1,4 g | 5,2 g |
| Organic Chicken Bone Broth Roli Roti | 21 | 5,1 g | 0 g | 0 g |
| Chicken Stock Marks & Spencer | 20 | 4,3 g | 0,2 g | 0,2 g |
| Chicken bone broth Imagine | 17 | 3,8 g | 0 g | 0 g |
| Concentrated Chicken Broth Campbells | 17 | 1,7 g | 1,7 g | 0 g |
| Maggi Klar Kyllingkraft Maggi | 16 | 3,1 g | 0,2 g | 0,1 g |
| Chicken Stock Pott's | 15 | 3,4 g | 0 g | 0,1 g |
| Extra special Roast chicken stock Asda | 11 | 0,8 g | 0,5 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Stock Pot?
100 g of Chicken Stock Pot has 121 kcal. Serving, 1 pot, 20 g (20 g): about 24 kcal.
How much protein is in Chicken Stock Pot?
Chicken Stock Pot contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,98 g in serving, 1 pot, 20 g (20 g). About 17 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 3,4 g).
How many carbs are in Chicken Stock Pot?
Chicken Stock Pot has 12,9 g of total carbohydrates per 100 g, including 3,4 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Stock Pot?
Chicken Stock Pot contains 4,8 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Chicken Stock Pot?
100 g contains 7.533 mg of sodium, 328 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 96199695. License: ODbL 1.0 (Open Food Facts). Source record dated 10. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.