Chicken Shawarma (Balanced Fat Loss)

Packaged product Fjerkræ Prep Kitchen

Chicken Shawarma (Balanced Fat Loss) contains 141 kcal per 100 g. A serving, 1 portion, 377 g (377 g) provides about 532 kcal.

Roughly 37 % of its calories come from carbohydrates, with 32 % from fat and 31 % from protein (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (134 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

141kcal per 100 g
11,1 gprotein
13 gcarbohydrates
5 gfat
532kcal in serving, 1 portion, 377 g (377 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 5 g 6 %
Saturated fat L 0,53 g 3 %
Sodium L 188 mg 8 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 1,6 g 6 %
Total sugars L 3,7 g
Protein L 11,1 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 37 %Fat: 32 %141kcal / 100 g
  • Protein 31 %
  • Carbohydrates 37 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,1 gin the lowest quarter of fjerkræ (median 17,9 g)
  • Fiber1,6 gin the top quarter of fjerkræ (median 0,031 g)
  • Sugars3,7 gin the top quarter of fjerkræ (median 0,88 g)
  • Fat5 gabove the median for fjerkræ (median 4,4 g)
  • Saturated fat0,53 gbelow the median for fjerkræ (median 1,2 g)
  • Sodium188 mgbelow the median for fjerkræ (median 290 mg)
  • Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prep Kitchen
Barcode
0670237715857
Label serving
1 portion (377 g)
Category
Fjerkræ

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chicken Shawarma (Balanced Fat Loss) Prep Kitchen 141 11,1 g 13 g 5 g
Chicken Yakisoba Prep Kitchen 141 11,7 g 13 g 5 g
In House Herb Turkey Breast Whole Foods Market 141 21,2 g 0 g 5,9 g
Sous-Vide Turkey Cuisine Solutions 141 25,9 g 0 g 4,1 g
Shredded Rotisserie Chicken Raley's 141 27 g 0 g 2,9 g
Rotisserie Chicken ShopRite 141 17,6 g 0 g 8,2 g
Chicken Strips Sprouts Farmers Market 141 27 g 1,2 g 2,9 g
Grilled Herb Chicken Breast Meal Simple 141 23,5 g 3,5 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Shawarma (Balanced Fat Loss)?

100 g of Chicken Shawarma (Balanced Fat Loss) has 141 kcal. Serving, 1 portion, 377 g (377 g): about 532 kcal.

Is Chicken Shawarma (Balanced Fat Loss) high in protein?

Chicken Shawarma (Balanced Fat Loss) contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 42 g in serving, 1 portion, 377 g (377 g). About 31 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken Shawarma (Balanced Fat Loss)?

Chicken Shawarma (Balanced Fat Loss) has 13 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Shawarma (Balanced Fat Loss)?

Chicken Shawarma (Balanced Fat Loss) contains 5 g of fat per 100 g, of which 0,53 g is saturated (3 % of the Daily Value).

How much sodium is in Chicken Shawarma (Balanced Fat Loss)?

100 g contains 188 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0670237715857. License: ODbL 1.0 (Open Food Facts). Source record dated 8. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.