Chicken Noodle Soup
Packaged product Suppe og saucer Woolworths
Chicken Noodle Soup contains 57 kcal per 100 g. A serving, 1 portion, 225 g (225 g) provides about 129 kcal.
Roughly 50 % of its calories come from carbohydrates, with 32 % from protein and 17 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57,3 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,31 g | 2 % |
| Sodium L | 293 mg | 13 % |
| Total carbohydrates L | 7 g | 3 % |
| Dietary fiber L | 0,93 g | 3 % |
| Total sugars L | 1,6 g | |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 50 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gabove the median for suppe og saucer (median 2,1 g)
- Fiber0,93 gbelow the median for suppe og saucer (median 1 g)
- Sugars1,6 gbelow the median for suppe og saucer (median 3,6 g)
- Fat1,1 gbelow the median for suppe og saucer (median 2,9 g)
- Saturated fat0,31 gbelow the median for suppe og saucer (median 0,8 g)
- Sodium293 mgbelow the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Woolworths
- Barcode
- 9319946009543
- Quantity
- 550 g
- Label serving
- 1 portion (225 g)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Butternut Squash and Sweet Potato Soup Jane Plan | 57 | 1,3 g | 7,7 g | 2,2 g |
| Chicken noodle soup Food Stall | 57 | 3,9 g | 1,1 g | 1,9 g |
| STIR FRY KIT with TERIYAKI SAUCE SACHET COOK | 57 | 2 g | 9,3 g | 1 g |
| Thunfisch in Tomatensauce Vier Diamanten | 57 | 8,1 g | 4 g | 1,4 g |
| Tomato and Roasted Garlic Pasta Sauce Heinz | 57 | 1,8 g | 9,1 g | 0,88 g |
| Zuppa Toscana Soup Meal Simple By H-E-B | 57 | 2 g | 6 g | 3,1 g |
| Tuscan Style Minestrone Soup Whole Foods | 57 | 2,2 g | 9,9 g | 1,1 g |
| All Natural Wine Pasta Sauce Dominick’s | 57 | 1,6 g | 6,6 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Noodle Soup?
100 g of Chicken Noodle Soup has 57 kcal. Serving, 1 portion, 225 g (225 g): about 129 kcal.
How much protein is in Chicken Noodle Soup?
Chicken Noodle Soup contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 10 g in serving, 1 portion, 225 g (225 g). About 32 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in Chicken Noodle Soup?
Chicken Noodle Soup has 7 g of total carbohydrates per 100 g, including 0,93 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Noodle Soup?
Chicken Noodle Soup contains 1,1 g of fat per 100 g, of which 0,31 g is saturated (2 % of the Daily Value).
How much sodium is in Chicken Noodle Soup?
100 g contains 293 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9319946009543. License: ODbL 1.0 (Open Food Facts). Source record dated 4. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.