Chicken Noodle Soup
Packaged product Suppe og saucer Harmons
Chicken Noodle Soup contains 48 kcal per 100 g. A serving, 1 cup, 227 g (227 g) provides about 110 kcal.
Roughly 49 % of its calories come from carbohydrates, with 26 % from protein and 25 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48,5 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 17,6 mg | 6 % |
| Sodium L | 273 mg | 12 % |
| Total carbohydrates L | 5,7 g | 2 % |
| Dietary fiber L | 0,44 g | 2 % |
| Total sugars L | 0,88 g | |
| Added sugars L | 0,88 g | 2 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 49 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gabove the median for suppe og saucer (median 2,1 g)
- Fiber0,44 gbelow the median for suppe og saucer (median 1 g)
- Sugars0,88 gin the lowest quarter of suppe og saucer (median 3,6 g)
- Fat1,3 gbelow the median for suppe og saucer (median 2,9 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,8 g)
- Sodium273 mgbelow the median for suppe og saucer (median 424 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harmons
- Barcode
- 0019646007137
- Label serving
- 1 cup (227 g)
- Category
- Suppe og saucer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken noodle soup Aldi Homestyle Soup | 48 | 4,2 g | 6,4 g | 0,66 g |
| Zuppa Toscana Soup H-E-B | 48 | 3,1 g | 5,5 g | 1,5 g |
| norma sauce mamma emma | 48 | 1,3 g | 4,9 g | 2,9 g |
| Mexican Bean Soup Chef Select | 49 | 2,5 g | 6,2 g | 1 g |
| Tomato & red pepper soup Woolworths | 49 | 0,8 g | 2 g | 4,2 g |
| Chicken And Rice Soup Hale And Hearty Soups | 49 | 4 g | 6,2 g | 1,1 g |
| Cream Of Chicken Soup Jacks | 49 | 2,5 g | 2,8 g | 3 g |
| Chicken Noodle Soup 16oz Kwik Trip | 49 | 3,5 g | 7,5 g | 0,66 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Noodle Soup?
100 g of Chicken Noodle Soup has 48 kcal. Serving, 1 cup, 227 g (227 g): about 110 kcal.
How much protein is in Chicken Noodle Soup?
Chicken Noodle Soup contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 7 g in serving, 1 cup, 227 g (227 g). About 26 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in Chicken Noodle Soup?
Chicken Noodle Soup has 5,7 g of total carbohydrates per 100 g, including 0,44 g of fiber and 0,88 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Noodle Soup?
Chicken Noodle Soup contains 1,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Chicken Noodle Soup?
100 g contains 273 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0019646007137. License: ODbL 1.0 (Open Food Facts). Source record dated 16. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.