Chicken Instant Noodle

Packaged product Korn og pastaprodukter Rookee

Chicken Instant Noodle contains 398 kcal per 100 g. A serving, 1 bag, 85 g (85 g) provides about 338 kcal.

Roughly 51 % of its calories come from carbohydrates, with 40 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (385 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Instant Noodle by Rookee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
398kcal per 100 g
9,4 gprotein
49,9 gcarbohydrates
17,3 gfat
338kcal in serving, 1 bag, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 398 kcal
Total fat L 17,3 g 22 %
Saturated fat L 8,6 g 43 %
Sodium L 1.046 mg 45 %
Total carbohydrates L 49,9 g 18 %
Dietary fiber L 2,7 g 10 %
Total sugars L 4,5 g
Added sugars L 1,3 g 3 %
Protein L 9,4 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 51 %Fat: 40 %398kcal / 100 g
  • Protein 10 %
  • Carbohydrates 51 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,4 gabove the median for korn og pastaprodukter (median 8 g)
  • Fiber2,7 gabove the median for korn og pastaprodukter (median 2 g)
  • Sugars4,5 gin the top quarter of korn og pastaprodukter (median 2,2 g)
  • Fat17,3 gabove the median for korn og pastaprodukter (median 12,5 g)
  • Saturated fat8,6 gin the top quarter of korn og pastaprodukter (median 5 g)
  • Sodium1.046 mgabove the median for korn og pastaprodukter (median 900 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Rookee
Barcode
6923744361111
Label serving
1 bag (85 g)
Category
Øjeblikkelig nudler
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

noodles: (soft wheat flour ( gluten ), vegetable oil: palm (contains antioxidant (e306), water, salt), seasoning (6g): (salt, soft wheat flour ( gluten ), maltodextrin, sugar, flavor enhancers (e621, e631, e627), chicken flavor, yeast extract, turmeric, vegetable oil: palm, anti-caking agent (e551), dried chives, may contain sources of soy, celery , shellfish , milk ,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltHvedemelSukkerGærMælkPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Instant Noodle?

100 g of Chicken Instant Noodle has 398 kcal. Serving, 1 bag, 85 g (85 g): about 338 kcal.

How much protein is in Chicken Instant Noodle?

Chicken Instant Noodle contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 8 g in serving, 1 bag, 85 g (85 g). About 10 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 8 g).

How many carbs are in Chicken Instant Noodle?

Chicken Instant Noodle has 49,9 g of total carbohydrates per 100 g, including 2,7 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Instant Noodle?

Chicken Instant Noodle contains 17,3 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

How much sodium is in Chicken Instant Noodle?

100 g contains 1.046 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6923744361111. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.