Chicken Broth

Packaged product Suppe og saucer PROGRESSO

Chicken Broth contains 4 kcal per 100 g. A serving, 1 cup, 240 g (240 g) provides about 10 kcal.

Roughly 50 % of its calories come from protein, with 50 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 37 kcal per 100 g across 512 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

4kcal per 100 g
0,42 gprotein
0,42 gcarbohydrates
0 gfat
10kcal in serving, 1 cup, 240 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 4 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 342 mg 15 %
Total carbohydrates L 0,42 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,42 g
Protein L 0,42 g 0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 50 %4kcal / 100 g
  • Protein 50 %
  • Carbohydrates 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,42 gin the lowest quarter of suppe og saucer (median 1,7 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 0,4 g)
  • Sugars0,42 gbelow the median for suppe og saucer (median 0,59 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 0,4 g)
  • Sodium342 mgin the top quarter of suppe og saucer (median 258 mg)
  • Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 4,2 kcal4 kcal
Protein 0,42 g0,42 g
Carbohydrates 0,42 g0,42 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0,42 g0,42 g
Sodium 342 mg342 mg

Product details

Brand
PROGRESSO
Barcode
0041196412345
Label serving
1 cup
Category
Canned Soup

Ingredients

CHICKEN BROTH, SALT, SUGAR, CARROT PUREE, NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Chicken Broth, Chicken BEST CHOICE 4 0,42 g 0,42 g 0 g
Classic Chicken Broth, Classic Chicken PICS 4 0,83 g 0,42 g 0 g
Chicken Broth PROGRESSO 4 0,42 g 0,42 g 0 g
Chicken Broth, Chicken GIANT EAGLE 4 0,83 g 0 g 0 g
Beef Broth, Beef HARRIS TEETER 4 0,83 g 0 g 0 g
Swanson, Chicken Broth SWANSON 4 0,42 g 0,42 g 0,21 g
Chicken Broth, Chicken ADUSA DISTRIBUTION 4 0,42 g 0,42 g 0 g
Broth, Chicken SWANSON 4 0,42 g 0,42 g 0,21 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Broth?

100 g of Chicken Broth has 4 kcal. Serving, 1 cup, 240 g (240 g): about 10 kcal.

How much protein is in Chicken Broth?

Chicken Broth contains 0,42 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 1 g in serving, 1 cup, 240 g (240 g). About 50 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,7 g).

How many carbs are in Chicken Broth?

Chicken Broth has 0,42 g of total carbohydrates per 100 g, including 0 g of fiber and 0,42 g of sugars.

How much fat is in Chicken Broth?

Chicken Broth contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Chicken Broth?

100 g contains 342 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. september 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041196412345. License: ODbL 1.0 (Open Food Facts). Source record dated 3. maj 2025. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 1629987. License: CC0 1.0 (U.S. public domain). Source record dated 7. september 2019. Imported 6. november 2026.

Last updated: . Source description: "CHICKEN BROTH". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.