Chicken Broth

Packaged product Suppe og saucer Life Smart

Chicken Broth contains 4 kcal per 100 g.

Roughly 67 % of its calories come from protein, with 33 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 11 kcal per 100 g across 259 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Broth by Life Smart, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
4kcal per 100 g
0,8 gprotein
0,4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 4 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 232 mg 10 %
Total carbohydrates L 0,4 g 0,1 %
Dietary fiber L 0 g 0 %
Total sugars L 0,4 g
Added sugars L 8,7 g 17 %
Protein L 0,8 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67 %Carbohydrates: 33 %4kcal / 100 g
  • Protein 67 %
  • Carbohydrates 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0 gin the lowest quarter of suppe og saucer (median 0,1 g)
  • Sugars0,4 gbelow the median for suppe og saucer (median 0,42 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 0,3 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,1 g)
  • Sodium232 mgin the lowest quarter of suppe og saucer (median 341 mg)
  • Protein per 100 kcal20 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Life Smart
Barcode
0059749981361
Category
broderier
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bouillon de poulet (eau, bouillon de poulet concentré), Sel, Sucres (dextrose), Extrait de levure, Arôme naturel, Jus de carotte concentré, Jus de céleri concentré, Jus d’oignon, Poulet déshydraté, Mélange antimoussant (huile de tournesol à teneur élevée en acide oléique, cire de carnauba)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Fischfond Lacroix 4 0,3 g 0,4 g 0,1 g
Klare Rinder Brühe Le Gusto 4 0,5 g 0,6 g 0,5 g
Bouillonkuipje groente Zonnatura 4 0,1 g 0,4 g 0,2 g
Bouillon Thym & Persil Knorr 4 0,5 g 0,5 g 0,5 g
Groentebouillon Eismann 4 0,2 g 0,4 g 0,2 g
Brou de carn Bonpreu 4 0,32 g 0,52 g 0,12 g
Rinderbouillon im Glas K CLASSIC 4 0,49 g 0,6 g 0,49 g
Brühe - Klare Hühnerbrühe LE Gusto 4 0,5 g 0,5 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Broth?

100 g of Chicken Broth has 4 kcal.

How much protein is in Chicken Broth?

Chicken Broth contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 67 % of its calories come from protein.

How many carbs are in Chicken Broth?

Chicken Broth has 0,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Broth?

Chicken Broth contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Chicken Broth?

100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059749981361. License: ODbL 1.0 (Open Food Facts). Source record dated 14. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.