Chicken breasts

Packaged product Fjerkræ Bowl & Basket

Chicken breasts contains 115 kcal per 100 g. A serving, 1 chicken breast, 113 g (113 g) provides about 130 kcal.

Roughly 76 % of its calories come from protein, with 24 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

115kcal per 100 g
22,1 gprotein
0 gcarbohydrates
3,1 gfat
130kcal in serving, 1 chicken breast, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0,89 g 4 %
Trans fat L 0 g
Cholesterol L 61,9 mg 21 %
Sodium L 88,5 mg 4 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 22,1 g 44 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76 %Fat: 24 %115kcal / 100 g
  • Protein 76 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22,1 gin the top quarter of fjerkræ (median 17,9 g)
  • Fiber0 gin the lowest quarter of fjerkræ (median 0,031 g)
  • Sugars0 gin the lowest quarter of fjerkræ (median 0,88 g)
  • Fat3,1 gbelow the median for fjerkræ (median 4,4 g)
  • Saturated fat0,89 gbelow the median for fjerkræ (median 1,2 g)
  • Sodium88,5 mgbelow the median for fjerkræ (median 290 mg)
  • Protein per 100 kcal19,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bowl & Basket
Barcode
0251615409140
Label serving
1 Chicken Breast (113 g)
Category
Fjerkræ

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Impeccable Chicken Breast Impeccable Chicken 115 23,8 g 0 g 1,8 g
Ground Turkey Breast Kirkwood 115 23,2 g 0 g 1,8 g
Organic Chicken Breast Rosie 115 22,1 g 0 g 2,7 g
Boneless Skinless Chicken Thighs Lidl 115 17,7 g 0 g 5,3 g
Boneless Skinless Chicken Thighs Hungryroot 115 18,6 g 0 g 3,5 g
Fresh Chicken Breasts Bowl and Basket 115 22,1 g 0 g 3,1 g
Chicken Breast Boneless Skinless With Rib Meat Trader Joe's 115 22,1 g 0 g 2,7 g
Shoprite Chicken Breast Shoprite 115 22,1 g 0 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken breasts?

100 g of Chicken breasts has 115 kcal. Serving, 1 chicken breast, 113 g (113 g): about 130 kcal.

Is Chicken breasts high in protein?

Chicken breasts contains 22,1 g of protein per 100 g (44 % of the 50 g Daily Value), or 25 g in serving, 1 chicken breast, 113 g (113 g). About 76 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 17,9 g).

How many carbs are in Chicken breasts?

Chicken breasts has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken breasts?

Chicken breasts contains 3,1 g of fat per 100 g, of which 0,89 g is saturated (4 % of the Daily Value).

How much sodium is in Chicken breasts?

100 g contains 88,5 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0251615409140. License: ODbL 1.0 (Open Food Facts). Source record dated 7. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.