Chef's selection mexican chilli

Packaged product Andre fødevarer Chef select

Chef's selection mexican chilli contains 109 kcal per 100 g. A serving, 100 g (100 g) provides about 109 kcal.

Roughly 59 % of its calories come from carbohydrates, with 21 % from fat and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

109kcal per 100 g
5,1 gprotein
15,5 gcarbohydrates
2,5 gfat
109kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 109 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,8 g 4 %
Sodium L 346 mg 15 %
Total carbohydrates L 15,5 g 6 %
Dietary fiber L 2 g 7 %
Total sugars L 1,4 g
Protein L 5,1 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 59 %Fat: 21 %109kcal / 100 g
  • Protein 19 %
  • Carbohydrates 59 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,1 gbelow the median for andre fødevarer (median 7 g)
  • Fiber2 gabove the median for andre fødevarer (median 1,9 g)
  • Sugars1,4 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat2,5 gbelow the median for andre fødevarer (median 6,5 g)
  • Saturated fat0,8 gbelow the median for andre fødevarer (median 1,9 g)
  • Sodium346 mgabove the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef select
Barcode
5019503022438
Label serving
100 g
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Wakamé Conserverie Courtin 109 14,4 g 7,3 g 2,5 g
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Escalope extra fine dinde Auchan 109 25 g 0,4 g 0,8 g
Shaker protéines vegan Eat fit 109 21 g 1,4 g 1,7 g
North Indian Style Curry Set Muji 109 4,9 g 11,8 g 4,8 g
Helado de mora la quindianita 109 0,24 g 26,4 g 0,26 g
Americain Carrefour 109 22 g 0,27 g 2 g
Zuckermais Rewe 109 3,2 g 15 g 2,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chef's selection mexican chilli?

100 g of Chef's selection mexican chilli has 109 kcal. Serving, 100 g (100 g): about 109 kcal.

How much protein is in Chef's selection mexican chilli?

Chef's selection mexican chilli contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,1 g in serving, 100 g (100 g). About 19 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Chef's selection mexican chilli?

Chef's selection mexican chilli has 15,5 g of total carbohydrates per 100 g, including 2 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chef's selection mexican chilli?

Chef's selection mexican chilli contains 2,5 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Chef's selection mexican chilli?

100 g contains 346 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. september 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5019503022438. License: ODbL 1.0 (Open Food Facts). Source record dated 5. september 2025. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.