cheesecake al lampone e crumble
Packaged product Sweets og Desserter Selex
Cheesecake al lampone e crumble contains 251 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 34 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 329 kcal per 100 g across 397 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 251 kcal | |
| Total fat L | 9,3 g | 12 % |
| Saturated fat L | 6,4 g | 32 % |
| Sodium L | 128 mg | 6 % |
| Total carbohydrates L | 38 g | 14 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 27 g | |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 62 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of sweets og desserter (median 4,9 g)
- Fiber1,2 gabove the median for sweets og desserter (median 1 g)
- Sugars27 gin the top quarter of sweets og desserter (median 22 g)
- Fat9,3 gin the lowest quarter of sweets og desserter (median 19,5 g)
- Saturated fat6,4 gin the lowest quarter of sweets og desserter (median 10,6 g)
- Sodium128 mgbelow the median for sweets og desserter (median 160 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheesecake Yarden | 251 | 5,2 g | 17,5 g | 17,8 g |
| Käsekuchen Edeka | 252 | 6,1 g | 30,1 g | 11,7 g |
| Japanese Soufflé Cheesecakes Trader Joe's | 250 | 10 g | 26,7 g | 11,7 g |
| Bäckerkrönung Altdeutscher Käsekuchen Penny | 253 | 7,1 g | 35,8 g | 8,9 g |
| Tarta queso y arandanos Carrefour | 249 | 3 g | 25 g | 15 g |
| Cheesecake frutti di bosco Dolci dell'Italia | 254 | 3,6 g | 32 g | 12 g |
| Cheesecakes Mcennedy | 254 | 3 g | 35,3 g | 11 g |
| Tarta de queso con chocolate TGT | 247 | 8,2 g | 24,9 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in cheesecake al lampone e crumble?
100 g of cheesecake al lampone e crumble has 251 kcal.
How much protein is in cheesecake al lampone e crumble?
Cheesecake al lampone e crumble contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,9 g).
How many carbs are in cheesecake al lampone e crumble?
Cheesecake al lampone e crumble has 38 g of total carbohydrates per 100 g, including 1,2 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in cheesecake al lampone e crumble?
Cheesecake al lampone e crumble contains 9,3 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
How much sodium is in cheesecake al lampone e crumble?
100 g contains 128 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003100985613. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.