Cheese mix
Packaged product Mælk og æg Milbona
Cheese mix contains 315 kcal per 100 g. A serving, 50 g (50 g) provides about 158 kcal.
Roughly 67 % of its calories come from fat, with 31 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 360 kcal per 100 g across 1.164 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 315 kcal | |
| Total fat L | 23,4 g | 30 % |
| Saturated fat L | 16,4 g | 82 % |
| Sodium L | 628 mg | 27 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 24,3 g | 49 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 2 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24,3 gbelow the median for mælk og æg (median 25 g)
- Fat23,4 gbelow the median for mælk og æg (median 27,3 g)
- Saturated fat16,4 gbelow the median for mælk og æg (median 17,9 g)
- Sodium628 mgbelow the median for mælk og æg (median 643 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milbona
- Barcode
- 4056489143499
- Quantity
- 500 g
- Label serving
- 50 g
- Category
- Ost, revet
- Packaging
- fr:sachet-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
49% fromage à pâte mi-dure (lait pasteurisé, sel de cuisine, ferments lactiques, enzyme coagulante d'origine microbienne), 49% fromage Tilsit (lait pasteurisé, sel de cuisine, ferments lactiques, enzyme coagulante d'origine microbienne, colorant : caroténoïdes), amidon de pomme de terre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Queso Rallado (Sin lactosa, sin gluten) Especial gratinar Hochland | 315 | 25 g | 2 g | 23 g |
| Pizzakäse gerieben Gutes Land | 315 | 24,1 g | 2,4 g | 23,2 g |
| Geriebener Mozzarella schnittfest ja ja | 315 | 24 g | 3,1 g | 23 g |
| Pizzatopping Coop | 315 | 19 g | 8 g | 23 g |
| Pizzakäse gerieben gut & günstig | 315 | 24 g | 2,4 g | 23 g |
| Pizzakäse Gutes Land | 315 | 24,1 g | 2,4 g | 23,2 g |
| 30% Reduced Fat Mature Cheese Tesco | 315 | 27,3 g | 2,7 g | 21,7 g |
| Grated Lighter Mature Cheddar Coop | 315 | 27 g | 2,7 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese mix?
100 g of Cheese mix has 315 kcal. Serving, 50 g (50 g): about 158 kcal.
Is Cheese mix high in protein?
Cheese mix contains 24,3 g of protein per 100 g (49 % of the 50 g Daily Value), or 12,2 g in serving, 50 g (50 g). About 31 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 25 g).
How many carbs are in Cheese mix?
Cheese mix has 1,8 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese mix?
Cheese mix contains 23,4 g of fat per 100 g, of which 16,4 g is saturated (82 % of the Daily Value).
How much sodium is in Cheese mix?
100 g contains 628 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489143499. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.