Cheddar Les Croisés

Packaged product Mælk og æg Marque Repère

Cheddar Les Croisés contains 229 kcal per 100 g. A serving, 20 g (20 g) provides about 46 kcal.

Roughly 67 % of its calories come from fat, with 23 % from protein and 10 % from carbohydrates (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheddar Les Croisés by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
229kcal per 100 g
13 gprotein
6 gcarbohydrates
17 gfat
46kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 17 g 22 %
Saturated fat L 12 g 60 %
Sodium L 905 mg 39 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 10 %Fat: 67 %229kcal / 100 g
  • Protein 23 %
  • Carbohydrates 10 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564700568743
Quantity
200 g
Label serving
20 g
Category
Fromages fondus au cheddar
Packaging
fresh,fr:emballage-individuel-et-sachet-plastique-a-jeter,fr:sachet-en-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

reconstituted skimmed milk (origin: eu), cheeses 33% (milk, salt, ferments, preservative: egg lysozyme) including cheddar 15%, butter, whey, milk protein, melt salts: e452, e450, thickening: carramanes, salt, preservative: e202, dye: rocou (including milk),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSmørSalt

Similar products

FoodCaloriesProteinCarbsFat
Fromage fondu Cheddar pour hamburger 17%MG U 229 13 g 6 g 17 g
Toastinette au Cheddar La Vache qui rit 239 15,5 g 6 g 17 g
Fromage Slice Burger Cheddar PRÉSIDENT 246 16 g 5 g 18 g
Les Tranchettes Hamburger au Cheddar Pâturages 247 17 g 6,5 g 17 g
Fromage fondu au cheddar en tranches HAMBURGER CHEDDAR 247 17 g 6,5 g 17 g
Processed cheese slices President 248 14 g 7,5 g 18 g
Tranches de Cheddar (23 % MG) 10 tranches Le Paturon 281 14 g 5 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar Les Croisés?

100 g of Cheddar Les Croisés has 229 kcal. Serving, 20 g (20 g): about 46 kcal.

Is Cheddar Les Croisés high in protein?

Cheddar Les Croisés contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 2,6 g in serving, 20 g (20 g). About 23 % of its calories come from protein.

How many carbs are in Cheddar Les Croisés?

Cheddar Les Croisés has 6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar Les Croisés?

Cheddar Les Croisés contains 17 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Cheddar Les Croisés?

100 g contains 905 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. november 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700568743. License: ODbL 1.0 (Open Food Facts). Source record dated 4. november 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.