Cheddar & Bacon Dip

Packaged product Suppe og saucer M&S Food

Cheddar & Bacon Dip contains 400 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 400 kcal.

Roughly 89 % of its calories come from fat, with 6 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
5,1 gprotein
5,9 gcarbohydrates
39,5 gfat
400kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 39,5 g 51 %
Saturated fat L 9,2 g 46 %
Sodium L 610 mg 27 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1,2 g
Protein L 5,1 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 6 %Fat: 89 %400kcal / 100 g
  • Protein 5 %
  • Carbohydrates 6 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,1 gabove the median for suppe og saucer (median 2,1 g)
  • Fiber0,5 gbelow the median for suppe og saucer (median 1 g)
  • Sugars1,2 gin the lowest quarter of suppe og saucer (median 3,6 g)
  • Fat39,5 gin the top quarter of suppe og saucer (median 2,9 g)
  • Saturated fat9,2 gin the top quarter of suppe og saucer (median 0,8 g)
  • Sodium610 mgabove the median for suppe og saucer (median 424 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M&S Food
Barcode
29397211
Label serving
1 portion (100 g)
Category
Suppe og saucer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Homestyle Ranch Dressing & Dip Litehouse 400 3,3 g 6,7 g 40 g
Dipped Snack Bar - Strawberry Chocolate Simply Protein 400 28 g 52 g 8 g
Veggie Sauce Aux vivres 400 6,7 g 13,3 g 40 g
Sauce ranch avec bacon Kraft 400 0,67 g 6,7 g 40 g
Gourmet dips deli style parmesan basil pesto and cashews Obela 400 9,5 g 9,5 g 37 g
Dipped Snack Bar - Cookies & Crème Simply Protein 400 28 g 52 g 10 g
Corn Soup Bagel Chip Whoa 400 18 g 68 g 7,2 g
Artichoke, jalapeño and parm dip Stone mill 400 10 g 3,3 g 36,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar & Bacon Dip?

100 g of Cheddar & Bacon Dip has 400 kcal. Serving, 1 portion, 100 g (100 g): about 400 kcal.

How much protein is in Cheddar & Bacon Dip?

Cheddar & Bacon Dip contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 5,1 g in serving, 1 portion, 100 g (100 g). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).

How many carbs are in Cheddar & Bacon Dip?

Cheddar & Bacon Dip has 5,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar & Bacon Dip?

Cheddar & Bacon Dip contains 39,5 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).

How much sodium is in Cheddar & Bacon Dip?

100 g contains 610 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 29397211. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.