Châtaigne
Packaged product Sweets og Desserter Maison Cappaccini
Châtaigne contains 246 kcal per 100 g.
Roughly 93 % of its calories come from carbohydrates, with 5 % from fat and 2 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (252 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 46 g | |
| Added sugars L | 20 g | 40 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 93 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the top quarter of sweets og desserter (median 1,1 g)
- Sugars46 gbelow the median for sweets og desserter (median 50 g)
- Fat1,3 gin the top quarter of sweets og desserter (median 0,7 g)
- Saturated fat0,3 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0,53 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maison Cappaccini
- Barcode
- 3700439701383
- Category
- Spiselige kastanjer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Châtaigne, sucre, jus de citron, gousse de vanille, pectine de fruit si le fruit n'en contient pas sufisament.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème de marrons Collines en Limousin | 246 | 1,1 g | 60 g | 0,8 g |
| Confiture châtaigne Maison Cappaccini | 246 | 1,3 g | 56 g | 1,3 g |
| Crème Bio de Corse Chataigne Charles Antona | 246 | 1,1 g | 61 g | 0,8 g |
| Confiture marron Maison Herbin | 246 | 0,8 g | 59 g | 0,4 g |
| Crema di marroni alla vaniglia Despar | 246 | 1,4 g | 58 g | 0 g |
| Crema di marroni alla vaniglia Crai | 246 | 1,4 g | 58 g | 0,2 g |
| Crema marroni Sigma | 246 | 1,4 g | 58 g | 0,2 g |
| Crème Bio de Corse Châtaigne Charles Antona | 246 | 1,1 g | 61 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Châtaigne?
100 g of Châtaigne has 246 kcal.
How much protein is in Châtaigne?
Châtaigne contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1,1 g).
How many carbs are in Châtaigne?
Châtaigne has 56 g of total carbohydrates per 100 g, including 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Châtaigne?
Châtaigne contains 1,3 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Châtaigne?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700439701383. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.