Chardons assortis

Packaged product Sweets og Desserter Des Lis Chocolat

Chardons assortis contains 451 kcal per 100 g. A serving, 100 g (100 g) provides about 451 kcal.

Roughly 55 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (432 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chardons assortis by Des Lis Chocolat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
451kcal per 100 g
3,4 gprotein
61,5 gcarbohydrates
20,9 gfat
451kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 451 kcal
Total fat L 20,9 g 27 %
Saturated fat L 10,7 g 54 %
Sodium L 0 mg 0 %
Total carbohydrates L 61,5 g 22 %
Dietary fiber not reported
Total sugars L 56,3 g
Added sugars L 2,5 g 5 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 55 %Fat: 42 %451kcal / 100 g
  • Protein 3 %
  • Carbohydrates 55 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of sweets og desserter (median 5,7 g)
  • Sugars56,3 gin the top quarter of sweets og desserter (median 38,3 g)
  • Fat20,9 gabove the median for sweets og desserter (median 19 g)
  • Saturated fat10,7 gabove the median for sweets og desserter (median 7,2 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 120 mg)
  • Protein per 100 kcal0,75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Des Lis Chocolat
Barcode
3386941205672
Quantity
180 g
Label serving
100 g
Category
Søde snacks
Packaging
fr:sachet-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CHARDONS ASSORTIS Ingrédients : Sucre, liqueur 14%, beurre de cacao, poudre de LAIT entier, pâte de cacao, sirop de glucose, émulsifiant lécithine de SOJA, arôme naturel de vanille, colorants : E110* E120 E160c E100 E102* E132 E133 E160e. Couleurs : Kirsch (ivoire) framboise (rose), mirabelle (jaune), poire william (orange pale), cognac (orange), marc de champagne (bleu), chartreuse (vert). * peut avoir des effets indésirables sur l'activité et l'attention chez les enfants.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaosmørGlucosesirup

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Snackissimo frambuesa y yogur Snackissimo 452 4,7 g 64 g 19 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chardons assortis?

100 g of Chardons assortis has 451 kcal. Serving, 100 g (100 g): about 451 kcal.

How much protein is in Chardons assortis?

Chardons assortis contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,4 g in serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).

How many carbs are in Chardons assortis?

Chardons assortis has 61,5 g of total carbohydrates per 100 g, including 56,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chardons assortis?

Chardons assortis contains 20,9 g of fat per 100 g, of which 10,7 g is saturated (54 % of the Daily Value).

How much sodium is in Chardons assortis?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3386941205672. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.