Charcuterie de volaille

Packaged product Kød Suttero

Charcuterie de volaille contains 222 kcal per 100 g. A serving, 18.0 g (18 g) provides about 40 kcal.

Roughly 72 % of its calories come from fat, with 25 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 133 kcal per 100 g across 174 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Charcuterie de volaille by Suttero, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
222kcal per 100 g
14 gprotein
1,5 gcarbohydrates
18 gfat
40kcal in serving, 18.0 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 222 kcal
Total fat L 18 g 23 %
Saturated fat L 6,8 g 34 %
Sodium L 800 mg 35 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 3 %Fat: 72 %222kcal / 100 g
  • Protein 25 %
  • Carbohydrates 3 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the lowest quarter of kød (median 20 g)
  • Fiber0,5 gin the top quarter of kød (median 0,19 g)
  • Fat18 gin the top quarter of kød (median 5,5 g)
  • Saturated fat6,8 gin the top quarter of kød (median 2 g)
  • Sodium800 mgabove the median for kød (median 760 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Suttero
Barcode
7610271244855
Quantity
180g
Label serving
18.0 g
Category
charcuteries-cuites
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Volaille Veau Isla Mondial 223 8,8 g 8,4 g 17,2 g
Porchetta Belle France 224 19 g 1 g 16 g
Porchetta Tradizioni D'italia 224 19 g 1 g 16 g
Assortiment Alsacien L espiguette 226 13 g 0,8 g 19 g
Roulade aux olives (2 x 7 tranches) Monique Ranou 230 10,7 g 2 g 19,9 g
Assortiment alsacien Reflets de France 212 15 g 1,1 g 16 g
Saucisson de poulet aux olives Esma 212 12 g 0,5 g 18 g
Trio de charcuterie Stoeffler 211 14 g 0,5 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Charcuterie de volaille?

100 g of Charcuterie de volaille has 222 kcal. Serving, 18.0 g (18 g): about 40 kcal.

Is Charcuterie de volaille high in protein?

Charcuterie de volaille contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 2,5 g in serving, 18.0 g (18 g). About 25 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 20 g).

How many carbs are in Charcuterie de volaille?

Charcuterie de volaille has 1,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Charcuterie de volaille?

Charcuterie de volaille contains 18 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).

How much sodium is in Charcuterie de volaille?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610271244855. License: ODbL 1.0 (Open Food Facts). Source record dated 19. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.