Cereal Trix

Packaged product Morgenmadsprodukter Nestlé

Cereal Trix contains 387 kcal per 100 g. A serving, 30 g (30 g) provides about 116 kcal.

Roughly 84 % of its calories come from carbohydrates, with 13 % from fat and 3 % from protein (estimated with general energy factors).

That is close to the median for morgenmadsprodukter on FoodFactly (400 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cereal Trix by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
387kcal per 100 g
3,3 gprotein
81 gcarbohydrates
5,5 gfat
116kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 5,5 g 7 %
Saturated fat L 2,1 g 11 %
Trans fat L 0,45 g
Sodium L 333 mg 14 %
Total carbohydrates L 81 g 29 %
Dietary fiber L 5,3 g 19 %
Total sugars L 29,1 g
Added sugars L 29,1 g 58 %
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 84 %Fat: 13 %387kcal / 100 g
  • Protein 3 %
  • Carbohydrates 84 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gin the lowest quarter of morgenmadsprodukter (median 9,3 g)
  • Fiber5,3 gbelow the median for morgenmadsprodukter (median 7,1 g)
  • Sugars29,1 gin the top quarter of morgenmadsprodukter (median 18 g)
  • Fat5,5 gbelow the median for morgenmadsprodukter (median 11,3 g)
  • Saturated fat2,1 gabove the median for morgenmadsprodukter (median 2 g)
  • Sodium333 mgin the top quarter of morgenmadsprodukter (median 148 mg)
  • Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
7506475111546
Quantity
430g
Label serving
30 g
Category
Morgenmadsprodukter
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Harina de maíz integral (36 %), azúcares añadidos (azúcar y jarabe de glucosa), almidón y semolina de maíz, aceite vegetal, goma arábiga, fosfato tricálcico, fosfato dicálcico, sal yodada, saborizante artificial a frutas, citrato trisódico, ácido cítrico, ácido málico, fosfato trisódico y colorantes artificiales (azul 1, rojo 40, amarillo 6). Vitaminas y minerales: Vitamina B3, vitamina B5, vitamina B6, vitamina B2, vitamina B1, vitamina B9, carbonato de calcio, hierro y zinc. Contiene sulfitos. Puede contener gluten y almendras.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukkerGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cereal Trix?

100 g of Cereal Trix has 387 kcal. Serving, 30 g (30 g): about 116 kcal.

How much protein is in Cereal Trix?

Cereal Trix contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,99 g in serving, 30 g (30 g). About 3 % of its calories come from protein. Compared with other morgenmadsprodukter, that is in the lowest quarter (median 9,3 g).

How many carbs are in Cereal Trix?

Cereal Trix has 81 g of total carbohydrates per 100 g, including 5,3 g of fiber and 29,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cereal Trix?

Cereal Trix contains 5,5 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Cereal Trix?

100 g contains 333 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7506475111546. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.