Cassolettes aux st jacques
Packaged product Andre fødevarer Thiriet
Cassolettes aux st jacques contains 105 kcal per 100 g.
Roughly 50 % of its calories come from fat, with 29 % from protein and 21 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 180 mg | 8 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 21 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gabove the median for andre fødevarer (median 7 g)
- Fiber0,7 gbelow the median for andre fødevarer (median 1,9 g)
- Sugars1,8 gbelow the median for andre fødevarer (median 3,4 g)
- Fat5,8 gbelow the median for andre fødevarer (median 6,5 g)
- Saturated fat3,8 gabove the median for andre fødevarer (median 1,9 g)
- Sodium180 mgbelow the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thiriet
- Barcode
- 3292590819804
- Category
- Andre fødevarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
noix de Saint-Jacques* 28%, fumet (eau, arêtes de poisson, oignons, tomates, fenouil, champignons, Vermouth, poireaux, beurre, carottes, sel, poivre), carottes jaunes 13,4%, crème fraîche 11%, fèves 8,3%, jus de citron 2,7%, poudre de lait entier, beurre, Vermouth, amidon transformé, farine de blé, Vodka, sel, aneth 0,1 %. *Zygochlamys patagonica, origine Argentine (A) ou Chlamys opercularis, origine France (F), Ecosse (E), Irlande (l) ou Argopecten purpuratus, origine Pérou (P). La lettre précédant le numéro de lot indique l'espèce et l'origine des noix de St-jacques mises en ?uvre dans la recette.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cassolettes aux st jacques?
100 g of Cassolettes aux st jacques has 105 kcal.
How much protein is in Cassolettes aux st jacques?
Cassolettes aux st jacques contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).
How many carbs are in Cassolettes aux st jacques?
Cassolettes aux st jacques has 5,3 g of total carbohydrates per 100 g, including 0,7 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cassolettes aux st jacques?
Cassolettes aux st jacques contains 5,8 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Cassolettes aux st jacques?
100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590819804. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.