Casei -philus

Packaged product Sweets og Desserter Gaborit

Casei -philus contains 35 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 46 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 58 kcal per 100 g across 12 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Casei -philus by Gaborit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
35kcal per 100 g
4,1 gprotein
4,4 gcarbohydrates
0,16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 35 kcal
Total fat L 0,16 g 0,2 %
Saturated fat L 0 g 0 %
Sodium L 84 mg 4 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber not reported
Total sugars L 2,8 g
Protein L 4,1 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 46 %Carbohydrates: 49 %Fat: 4 %35kcal / 100 g
  • Protein 46 %
  • Carbohydrates 49 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,1 gbelow the median for sweets og desserter (median 4,7 g)
  • Sugars2,8 gin the lowest quarter of sweets og desserter (median 3,6 g)
  • Fat0,16 gin the lowest quarter of sweets og desserter (median 2,4 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 1,3 g)
  • Sodium84 mgin the top quarter of sweets og desserter (median 45,5 mg)
  • Protein per 100 kcal11,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gaborit
Barcode
3438860001320
Category
Plain fermented dairy desserts
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Joghurt-Erzeugnis nach Griechischer Art K-Classic 53 5,3 g 3,4 g 2 g
Fettarmer Bioghurt 1,7% Berchtesgadener Land 57 5,1 g 4,2 g 1,7 g
Iogurte Natural Probióticos# Pingo Doce 58 3,2 g 3,3 g 3,5 g
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Mi primer Danone natural Danone 63 2,2 g 6,8 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Casei -philus?

100 g of Casei -philus has 35 kcal.

How much protein is in Casei -philus?

Casei -philus contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value). About 46 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 4,7 g).

How many carbs are in Casei -philus?

Casei -philus has 4,4 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Casei -philus?

Casei -philus contains 0,16 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Casei -philus?

100 g contains 84 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3438860001320. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.