Caramel Apple Pops

Packaged product Sweets og Desserter Tootsie

Caramel Apple Pops contains 333 kcal per 100 g. A serving, 1 pop, 18 g (18 g) provides about 60 kcal.

Roughly 93 % of its calories come from carbohydrates, with 7 % from fat and 0 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (368 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Caramel Apple Pops by Tootsie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
0 gprotein
83,3 gcarbohydrates
2,8 gfat
60kcal in serving, 1 pop, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0 g 0 %
Sodium L 83 mg 4 %
Total carbohydrates L 83,3 g 30 %
Dietary fiber L 0 g 0 %
Total sugars L 55,6 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 93 %Fat: 7 %333kcal / 100 g
  • Carbohydrates 93 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets og desserter (median 1 g)
  • Sugars55,6 gbelow the median for sweets og desserter (median 61 g)
  • Fat2,8 gabove the median for sweets og desserter (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
  • Sodium83 mgabove the median for sweets og desserter (median 35 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 389 kcal333 kcal
Protein 0 g0 g
Carbohydrates 88,9 g83,3 g
Fat 2,8 g2,8 g
Fiber 0 gn/a
Sugars 61,1 g55,6 g
Sodium 83,3 mg83 mg

Product details

Brand
Tootsie
Barcode
0071720007983
Label serving
1 POP (18 g)
Category
Kryddernelliker
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, corn syrup, partially hydrogenated soybean oil, skim milk, heavy cream, malic acid, whey, salt, artificial flavors, sodium caseinate, soy lecithin, artificial colors (including fd&c blue 1, fd&c red 40), turmeric coloring.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerMælkCremeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Apple Pops?

100 g of Caramel Apple Pops has 333 kcal. Serving, 1 pop, 18 g (18 g): about 60 kcal.

How much protein is in Caramel Apple Pops?

Caramel Apple Pops contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 pop, 18 g (18 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 1 g).

How many carbs are in Caramel Apple Pops?

Caramel Apple Pops has 83,3 g of total carbohydrates per 100 g, including 0 g of fiber and 55,6 g of sugars.

How much fat is in Caramel Apple Pops?

Caramel Apple Pops contains 2,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Caramel Apple Pops?

100 g contains 83 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15. september 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2031118. License: CC0 1.0 (U.S. public domain). Source record dated 15. november 2017. Imported 6. november 2026.
  • Open Food Facts, record 0071720007983. License: ODbL 1.0 (Open Food Facts). Source record dated 15. september 2024. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.