Capro fresh
Packaged product Mælk og æg Vindija sirevi
Capro fresh contains 194 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 24 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 297 kcal per 100 g across 843 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 15,5 g | 20 % |
| Saturated fat L | 10,4 g | 52 % |
| Sodium L | 71 mg | 3 % |
| Total carbohydrates L | 2,1 g | 0,8 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11,5 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 4 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,5 gin the lowest quarter of mælk og æg (median 18 g)
- Sugars2,1 gin the top quarter of mælk og æg (median 0,83 g)
- Fat15,5 gin the lowest quarter of mælk og æg (median 24 g)
- Saturated fat10,4 gin the lowest quarter of mælk og æg (median 17 g)
- Sodium71 mgin the lowest quarter of mælk og æg (median 520 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vindija sirevi
- Barcode
- 3850108058451
- Quantity
- 280g
- Category
- Gedeost
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasterizirano kozje mlijeko, mljekarske kulture, sirilo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
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|---|---|---|---|---|
| Fromage de chèvre - Queso de cabra Vrai | 193 | 12 g | 2,4 g | 15 g |
| Petit Billy + 10% gratuit Petit Billy | 193 | 12 g | 2,4 g | 14 g |
| Le rond frais Verneuil | 193 | 11,9 g | 0,4 g | 16 g |
| Petit fromage bio au lait de chèvre Vrai | 193 | 12 g | 2,4 g | 15 g |
| Cabra queso 100% Arias | 193 | 11 g | 3,5 g | 15 g |
| Mango geitenkaas Albert Heijn | 196 | 6,8 g | 18 g | 10 g |
| Hollandse geitenkaas BGA, jong belegen, 50+, minimaal 8 weken gerijpt, in plakken Milbona | 196 | 23,3 g | 0 g | 33,2 g |
| Kozi Twaróg Wiejski Danmis | 191 | 12 g | 2 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Capro fresh?
100 g of Capro fresh has 194 kcal.
Is Capro fresh high in protein?
Capro fresh contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 18 g).
How many carbs are in Capro fresh?
Capro fresh has 2,1 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Capro fresh?
Capro fresh contains 15,5 g of fat per 100 g, of which 10,4 g is saturated (52 % of the Daily Value).
How much sodium is in Capro fresh?
100 g contains 71 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3850108058451. License: ODbL 1.0 (Open Food Facts). Source record dated 22. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.